Il se peut que vous soyez redirigé
"Wow! If you haven't tried here then you need to. Food is always amazing!"
Téléphone: +441772914810
Adresse: 458 Blackpool Rd, PR2 1HX, Preston, United Kingdom
Réservation, Réserver
Ville: Preston
Site Web: https://www.facebook.com/Volarepreston/
Mardi: 16:30-21:00
Mercredi: 16:30-21:00
Jeudi: 16:30-21:00
Vendredi: 16:30-21:00
Samedi: 16:30-21:00
Dimanche: 16:30-21:00
Plats: 10
Catégories: 5
Avis: 12557
Volaré Preston Review 10 Stars out of 10 All I can say is magnifico, their chefs, their food, their, service, all of the staff, their delivery team, everything is fantastic. First class. We’ve tried various types of their pizzas every single one is fabulous absolutely fabulous, their meatballs are scrumptiously moreish, their stuffed mushrooms are delicious, their garlic breads woohooo! Absolutely everything, every order is always piping hot. If you don’t try Volaré you really are missing out on some seriously delicious food. Order, eat and enjoy, you can tell their food is made by Italians with real Italian ingredients. Anyone who goes to one of those (rip off/frozen) pizza chains you shoul...
I visited a restaurant in Preston after seeing good reviews and decided to order a takeaway. I got a meatball starter and Lobster Ravioli. The good news is that it was ready on time, the portions were really good-sized, and the food was hot. Unfortunately, the meatballs were dry and tasteless compared to other Italian restaurants I have been to that have thick mozzarella cheese. The ravioli was also disappointing with heavy pasta. Maybe it was just a bad day for the restaurant, as there are many good reviews, especially for their pizza. However, my meal ended up in the bin and I would give it a 2/5 rating, and that's being generous.
We have been wanting to try this restaurant since it opened and after reading great reviews, we finally ordered through Just Eat. Highly recommend and will definitely order again. The pizzas were delicious, especially the Pizza Toto and Margherita with extra sweetcorn. The garlic bread with cheese and piccante garlic bread (with onion, tomato, and chilies) were also tasty. The garlic mushrooms (funghi ripieni) were not the best, but the chips were very good.
