Fondue to share as a starter? Venison and veal for main course? Walliser Kanne Basel have it. The ambiance is great, food delicious. Staff are attentive though might come across brusque/borderline rude. We had a portion of fondue to share (I made a mistake of ordering a double portion once and could not look at cheese for weeks after and for the main we got a glass of red wine each and veal for the lady and venison for the gentleman. Very well cooked though I picked at my friend's plate and have to say I found spaetzli and sauce for venison overly salty. Other than that we had a very pleasant dinner : A word of warning: you won't be able to have fondue for 1 person there to share you will ha...
We booked this place based on recommendation from our hotel. We had a lovely confirmation email. When we arrived we were greeted warmly and they were clearly expecting us. There was a great vibe with a lot of tables booked for a cold Monday evening. The interior is lovely, very traditional . We had to try the fondue , having had it before on a previous trip in another restaurant. This time we included mushrooms . When it came it was beautifully delicious, you could taste the mushrooms and we had plenty of bread for dipping. We managed to eat most of it as it is a very rich dish. We also had a bottle of red and a bottle of white (which caused a stir ,… Our waiter was exceptional throughout, t...
To flee !!! Restaurant for tourists, exorbitant prices for a water fondue! They want us to believe in quality by inflating prices, but that doesn 't work for everyone, I 've never eaten such a tasteless fondue with such a bad texture! The servers are also unpleasant and in bad faith. Worst experience in a traditional restaurant. You will surely find better elsewhere, where you will not pay 48. /person for hot water fondue.
Just had Basler Mehlsuppe right after Morgenstreich at the beginning of Fasnacht. Wonderful!!!
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Arrogant, overpriced, and friendly. What the boss says doesn't work at all.
Unfortunately prices are far too high. It's not a star restaurant.
Unique ambience with excellent service. Veal Wienerschnitzel
A little expensive (for the French) but very good fondue
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All good staff. Outstanding waiters. All great!
Amazing food amazing staff great service
Frischer Fisch Und Geflügelspezialitäten
Nudeln Mit Semmelbröseln (Als Beilage)
Toast Mit Käse, Zwiebeln Und Speck
Wildgerichte (Z. B. Hirsch)
