Weingut Sankt Annaberg

After a beautiful hike through the Palatinate forest we returned with some friends in the magnificent mountain. Also known as the highest situated winery of the Palatinate .directly on the edge of the forest above Burrweiler you have a magnificent view over the Rhine plain and the Palatinate with its small villages and mountainous gardens, which are very beautiful at the hill Palmenhainen. also the wall-climbing band st. anna and various cottages are not far away and easily accessible on foot. the place is tastefully decorated in rustic, fashionable country house style. the menu with fresh, regional cuisine makes us read the menu. For example: borilla, field salad with fresh vegetable paste. Main dishes: gänsekeule mit Maronen,Entenbrust mit Zwetschgensauce,Zanderfilet auf rot bete mit weinfoamsauce, brainmedaillons aus der seine jagd. Desserts: 3 species dessertpraline, tree cake filled with caramel parfait. we decided: tagliatelle with pink roasted goat cheese very good noodle with wild sauce very good waving plate lush with saumagen, liver dumplings, pepper bratwurst on cremantkraut, krossem speck and bratkartoffeln lace. all paired with the prominent service, the good weeping from our own wine cellars are worth 5 stars in all categories. Here's everything. We were certainly not here the last time, because still many culinary delights await to be discovered by us.

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after a beautiful hike through the pfalz forest we returned with some friends in the magnificent mountain. also known as the highest situated weingut the pfalz .directly on the edge of the forest above burrweiler you have a magnificent view of the Rhine plain and the pfalz with their small villages and mountainous gardens, which are very beautiful at the hill palm groves. also the wall-cleter chapel st. anna and various huts are not far away and easily accessible to foot. the local is tastefully decorated in rustic, fashionable country house style. the menu with fresh, regional cuisine makes us read the menu. for example: borilla, feldsalat with fresh vegetable paste. main dishes: gänsekeule mit Maronen,Entenbrust mit Zwetschgensauce,Zanderfilet auf rot bete mit weinfoamsauce, brainmedaillons aus der seine jagd. desserts: 3 species of dessertpralines, tree cake filled with caramel parfait. we decided:, tagliatelle with pink roasted goat cheese very good nudel with wild sauce very good waving plate lush with saumagen, leberknödel, paprika bratwurst on cremantkraut, krossem speck and bratkartoffeln lace. this all with the prominent service, the good weeping from our own wine cellars are worth us in all categories 5 stars. here is everything! we were certainly not the last time here, because still many culinary delights expect to be discovered by us.

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After a nice hike through the Palatinate forest we returned with some friends at the Gutschänke St. Annaberg. Also known as the highest winery of the Palatinate. Located directly on the edge of the forest above Burrweiler, you have a magnificent view over the Rhine plain and the Palatinate with its small villages and hamlets, the very beautiful garden terrace with fig trees and large palm trees and the excellent wine cellars and guest rooms complete the gastronomic offer. The St. Anna pilgrimage chapel and various huts are also within walking distance. The restaurant is furnished in rustic, fashionable country house style. The menu with fresh, regional cuisine lets us read the menu. appetizers: Bouillabaise,Field salad with fresh gooseberry paste......... Main dishes: Gänsehaut mit Maronen, Entenbrust mit Ziegesoße, delicate fillet on red bete with wine foam sauce, deer medallions from own hunting.... We decided: Tagliatelle with roasted goat cheese very good noodles with wild sauce very good vinegar plate lush with sours, liver dumplings, paprika sausage on cremantkraut, crusty bacon and roast potatoes. All this combined with the excellent service, the good wines from our own wine cellars are worth 5 stars in all categories. We were certainly not the last time, because there are still many culinary delights waiting for us to be discovered.

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After a nice hike through the Palatinate forest we returned with some friends at the Gutschänke St. Annaberg. Also known as the highest winery of the Palatinate. Located directly on the edge of the forest above Burrweiler, you have a magnificent view over the Rhine plain and the Palatinate with its small villages and hamlets, the very beautiful garden terrace with fig trees and large palm trees and the excellent wine cellars and guest rooms complete the gastronomic offer. The St. Anna pilgrimage chapel and various huts are also within walking distance. The restaurant is furnished in rustic, fashionable country house style. The menu with fresh, regional cuisine lets us read the menu. appetizers: Bouillabaise,Field salad with fresh gooseberry paste......... Main dishes: Gänsehaut mit Maronen, Entenbrust mit Ziegesoße, delicate fillet on red bete with wine foam sauce, deer medallions from own hunting.... We decided: Tagliatelle with roasted goat cheese very good noodles with wild sauce very good vinegar plate lush with sours, liver dumplings, paprika sausage on cremantkraut, crusty bacon and roast potatoes. All this combined with the excellent service, the good wines from our own wine cellars are worth 5 stars in all categories. We were certainly not the last time, because there are still many culinary delights waiting for us to be discovered.

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great location, very friendly staff. an absolute animal. eat and drink excellent. we wish the cook a good improvement.

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