Beautiful wine room in the middle of Bad Dürkheim with a very nice outdoor area. There is also a wide selection of different flame cakes (also vegetarian). We had sausage salad, peeled plates, shnitzel frikadellen. The potato puree was made and tasted very well. Also in general everything was super tasty and there were large portions. A non-alcoholic variant was recommended to drink in addition to the normal Schorle. Also made with a wine grape with 0.0% alcohol. Super delicious and definitely recommended! Service was friendly attentive. At the beginning there was no table outside, but we were able to take a seat inside to move out later.
Very nice Palatinate. Delicious, home-made food actually tastes like before with mothers or grandma. We were offered to make a hunter carving with fresh mixed mushrooms (steinchampignons and pifferlings), as well as homemade potato puree was an absolute taste experience. We also found very positive that the (seed ) sauce is extra served. Also the side salad was very tasty and crisp fresh. The wines offered are of excellent wineries: Rieslingschorle, Sauvignon Blanc and Yellow Muskateller have tasted very well and harmonize very well with the delicious food. Wetin and service very friendly and competent.
unfriendly and weak service, also not to drink cola, instead of just a product in the organic offer. eating was rather mau, in contrast to the venerable award for one of the best saumagen. the carvings with a maximum of 120 gr. a frecher salted potato salad. only the freshly prepared tattoo with sardelle and capern rich prevents an evaluation of a point to eat. this is a reason the Commission has in a position to get away from it.
We had the flamekuchen, some cheese and lentils with sausage. It was really really nice. Service was good and we enjoyed the well cooked food. One down side was some of their wines. Maybe we chose wrongly, but here we tasted why a lot of...people are stating that german wine is crab. And most people hopefully know that you can find a lot of excellent wine in Germany
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Weinstube nach Pfälzer art. Ingenious flame cakes in all possible variations. There's nothing to put out here. Operation is a little cool. Reserved for dinner. After I have said 3x, please book the table at 18.00, it was not necessary to reserve tables are always free. What was, the table was occupied at 18.00. I can't. Once again, customers lost.
Great, rustic place, with handwritten cards. The peat classics are shown on the map, with an excellent selection of flame cakes. For me the best outside the Alsace. The service is like the local, grounded, rustic, friendly and very attentive. A real tip for everyone who wants to play less and dress it.
we were in the area in the middle of a heat wave. eating want easy but in the mid afternoon one of their excellent flamkuchen went down well with a cold beer. Make sure you try the wein shorle we were made very welcome and...the place is also famous for another local delicacy saumagen
very delicious food in a welcoming ambience, happy again, but only cash payment possible
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Great authentic German Pfalz cuisine and nice wines!
Excellent Spagetti ice , shakes and ice cream
Salade De Pommes De Terre
Jägerschnitzel Mit Frischen Gemischten Pilzen (Steinchampignons Und Pfifferlingen)
Kochfleischbällchen Mit Meerrettichsauce
Leberknochen (Vermutlich Leberknödel)
Grünkohl Mit Wurst Und Kassler
