Wirtschaftle - Réserver une table

since 01.09.2016 are new owners in the wetschäftle. the kitchen is specialized in various types of steaks. we were there yesterday and we were fluctuating whether we found eating only satisfactorily or very well: we had to wait an hour for the preliminary and another hour for the main bite. the salate was sadly faded, he only tasted for olive oil. the pumpkin soup was a dream, completely fresh and tastefully perfectly matched. the Chesespätzle were unfortunately very well done, but the rumpsteaks were again very good. who wants a pumpkin soup and a good steak is right here. who only wants to eat one salad is probably better off in another economy.

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we were two on a Saturday evening in the hotspot - from greeting to dessert a wonderful evening! the balkan plate was very tasty, deliciously tasted - there was a self-made, outstanding ajvar. I have already cleaned up a few balkan plates, but that was really note 1. my wife had hit with the filetspieß an at least as good choice;-). to this the wetin was very friendly, attentive and simply sympathetic. so underlined: clear recommendation, very tasty, absolutely on the other hand!

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our first visit after the reopening in 2016 - therefore a mild evaluation. the ambiente is as before very cozy and original. the service was fast and friendly. the foods were good, but for the necessary, too expensive, as well as the drinks. the menu is somewhat unstructured.Real assessment: 3 stars if you still work on quality even 4. due to the recently opened opening I give 4 stars and hope that the potential will be exhausted.

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the reception was very friendly, the ambiente is original cozy.The roast with lembergs was a dense, actually medium roasted and the lemberg wobble. super.The dessert, homemade walnut ice cream fig in port wine on goat cheese with honey. simple gigantic. absolute recommendation - if we are developing so much, you don't need to go to Christmas without reservation. :-))) further so and ... thanks

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new owner since September 2016, the boss johanna has been working hard to satisfy customers. The card was so sweet and we ate very well. very good atmosphere. We'll go back.

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