Wirtshaus Jagawirt

I'm sorry, this one is a disappointment! the appetizer (beuschel and spring roll) the personal top as always. but the freshly offered pork it was certainly not! meat and supplements were served on the dish with which this food was heated. this was noticed by the cleanliness of the teller and the meat, and the same temperature had been added, the juice was absorbed by the dumplings and the meat was dried and unsightly. this should not happen in a house with this price level. pauli has fed it! should I be close again, only more freshly grilled or baked.

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here everything is still very original and unfalsified. excellent steiric house culture, tasteful ambiente, as it fits into the shilcher region. The quality of meat and the processing of regional products is particularly important. from the main food to dessert, everything has tasted wonderful. we were quickly served in a friendly manner. the prices are somewhat higher than otherwise justified in this contrary, but given the quality offered.

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we were the first time at the jagawirt and will surely come back. personal very friendly, also the chefin, eat very lovingly arranged and of top quality! even if it's high-priced, you should look over!

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wood chips have tasted very well but for the price of 16 euro you can expect more! were also too small! had been hungry again despite salad and mains at home

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comfortable, service very friendly, eat grounded. suitable for private festivities, as accommodation before location and close to possible.

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