Wockbar

Wockbar - Réserver une table

23 The Strand Dee Why NSW 2099, Australia
1350 Avis 3.7

"Awesome view, dlisious food with great service."

Détails

Téléphone: +61299721688

Adresse: 23 The Strand Dee Why NSW 2099, Australia

Ville: Dee Why

Site Web: http://www.wockbar.com/

Heures d'ouverture

Lundi: 11:00 -00:00

Mardi: 11:00 -00:00

Mercredi: 11:00 -00:00

Jeudi: 11:00 -00:00

Vendredi: 11:00 -00:00

Samedi: 11:00 -00:00

Dimanche: 11:00 -00:00

Statistiques

Plats: 29

Commodités: 25

Catégories: 5

Avis: 1350


Adresse

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Avis

5 /5 Évaluation

I’m usually sceptical of ‘modern asian’ as it can be hit or miss, but this place was a pleasant plus! Ordered the chilli beef noodles and it was delicious. <br/ <br/ Tasty broth with no lingering aftertaste (usually a sign it’s been made from scratch , good balance of fresh veggies and herbs, tasty beef and decent but not overbearing portion of noodles! The host (owner? was very polite, offering up a basket of fried crackers. <br/ <br/ All up a good meal in a great location overlooking the beach!

3 /5 Évaluation

Make sure to ask for the separate vegetarian menu when they sit so they don't waste time looking for options in the normal menu! be careful, however, as they consider fish sauce vegetarian, and most vegetarian options have in them. the waiter showed us that only about three options could be made vegan. we ordered the buddha veggie noodles and the vegetarian wockbar special fried rice, which actually ended really delicious! both had a lot of different vegetables in them.

4.5 /5 Évaluation

Dimsum kings!!. I really enjoy this place. Service is fast, great view and food is really tasty.Pad Thai chicken was a little over cook (both times I had it) however, their dumplings and Xiaolongbao are some of the best I have ever had. Would strongly recommend this place. Must for any dumping lover.

3 /5 Évaluation

I liked this place as there were a few vegan options, the Japanese aubergine was great!

4.5 /5 Évaluation

Awesome view, dlisious food with great service.