5 /5
Évaluation
★
★
★
★
★
I have stuffed on this restaurant today after a short bite to lunch. I have to say it was one of the most beautiful experiences I ever had in thanet and maybe about it. the service is not short perfect, with waiting time close to 0. the chef cook deniz is happy to advise any order for them (additional mushrooms and bevel on my pizza please! or to advise them on their order. the prawn stars I had were wonderful, I have never fried before, which were so good. the pizza was probably one of the best I have ever tried to fresh teig, fresh local ingredients, all made in a large wood stove right in front of them. I am not a fan of pizza personally too much teig and in the regular much too fat for me, but that was a proper pizza, thinner teig, fresh, made the right Italian wise. the drink selection perfectly also, beautiful dry cold apfelsine. in any case would come back.