Zorba's Greek Bistro Phone Number, Reservations, Reviews

From the moment you step inside Zorba’s, you’re welcomed with warm hospitality and an inviting ambiance that sets the tone for an unforgettable meal. The star of Zorba’s is undoubtedly the chef, both an LSU Culinary Institute of America graduate. Her Cypriot roots, expertise, and passion for Greek cuisine are evident in every dish. The menu features traditional Greek dishes, each prepared with a modern twist and the freshest ingredients. One of the standout experiences at Zorba’s is their monthly wine dinners. Each course is perfectly paired with exquisite wines, enhancing the flavors and providing a unique and memorable Sunday evening. Whether you’re a lover of Greek food or new to the cuisine, Zorba’s Greek Bistro promises a delightful culinary journey. The exceptional service, the chef’s remarkable skill, and the wine dinners make this restaurant a must-visit.

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Excellent staff, food and atmosphere. Order the tenderloin, Greek coffee, hummus, and the katafiti. The tenderloin was cooked and seasoned perfectly. The coffee had an intense, great flavor that goes well after eating your meal. The katafiti was well worth the visit, it was made to order-light flaky crust with a sweet custard, I highly recommend it.

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Hands down the best authentic Greek food I’ve ever had. Family owned and operated. The staff is so kind and helpful when you’re needing help on what to order/specifics. Zero complaints. A must try. My go to weekly! Superb.

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The food is decent but fairly overpriced for what it is. They also charged us $4 for a small plate of veggie with the hummus without letting us know that was extra cost. Nothing special. Probably won’t be back.

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Quality food and the best staff.

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