Zuckerello's - Réserver une table

The first time for me. The first time in a long time for my partner. We both were very happy with our meal. It could be our new regular place to go to Italy. We started with the Fried Calamari, it was good, a bit expensive for the portion size, also it danced the line freshly prepared on site or in a factory. (2.5. Bread was great, warm and crispy. (3 . Wine selection was sufficient and good value. I was surprised that the ducks did not come with a soup or salad. I had the Chicken Parmigiana. Very delicious. Pounded thin, slim and tasty. (4. Chicken Zuckerello was a great take on a filled/rollatini. (4. We'll be back.

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The first time here. Nicely greeted and sitting right away, although the restaurant was pretty busy. Service was a little slower than expected, but once we ordered the food was served quite quickly. The portions were beautiful, as we both felt full and satisfied. We had Sole's fillet that came with one side of potatoes. The fish was delicious, but not something I would order again. We also had Mussels over Linguine, with a white sauce. It had a decent amount of Mussels and a nice taste on it. Desert was a cannoli that was a sweet end to a reasonable meal.

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I always love coming here. Steven greeted me at the door and took me to a table. My server Emilla came over and took my order. I made it on time for the earlybird. I ordered the chicken marsala with mashed potato. Great choice.

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Google menu and actual menu varies (many), but food was good and so was the service. The manager (Steve) was also very accommodating. First visit. We will return. Lemon sole and Suppa De Pacheco. Yummy

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When here for the first time for my son and his wife fourth year anniversary the food was great the server his name was gal he went above and beyond for us I loved it we will be back

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