when we came to the local, we felt like in the deepest baern. the environment is original, very cozy, they must have seen. the service greeted us with ecological dialect and led us to our table. we were allowed to use the beer-self-tapping system and our beer on the table itself, ingenious! the eating was excellent, the haxen huge and crispy, the steaks perfect, the wild pan was very praised and even the blackbread enthuses our customers. the service was very attentive and polite. when we looked for the wc, we were really surprised again positiw. in this rustically equipped place are dyson hand dryers that kill the bacteria. superhygiene! our customers and we had a fantastic evening and a ve...
I've known the court since the early 1990s. first only Bavarian specialties, the menu has changed significantly and positiw. so also vegetarians come to their costs (chepressknödel, bubespätzle or the like). it is in the frame and qualitatiw, which should not be quite unimportant when I eat was always satisfied to today. are important in a local as well as of course the beer and here there is already a quantity selection. space is sufficient, in summer also in the beer garden.
in this restaurant everything was perfect. the environment with the special equipment that eat, filled with special desire and not extra calculated, a well tapped beer and an excellent contactless service. all still very cost-effective. especially recommended are the haxen, which are exactly as prepared as it should be, tasteful with a crispy crust, as inadequate tasty crumbled and large bratkartoffels. we'd be back at any time.
Now, high price for what they get. bratkartoffeln is served in burnt. Unfortunately, the service is also not very friendly after being served with sour weizen beer, I got a very gloomy look with the statement that this is so. only after my request to try your own beer once, the service was shown in itself. there's a lot of air up there.
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Das Essen war sehr lecker, das Preis-Leistungsverhältnis stimmt. Die Bedienung war sehr resolut, aber dadurch das man das in Frankfurter Äbbelwoi ja schon kennt, gleich heimelig gefühlt. Also fünf...
C'était en mai à côté de Dreieich. Le schnitzel est parfait. La bière est excellente. J'adore le café en plein air et les gens. J'adore cet endroit et chaque ..
Essen ist lecker und kommt schnell. Nur leider muss man die Getränke Bestellung sehr oft erwähnen und wartet ca ne Stunde oder mehr auf seine Getränke.
Klassiker in Dreieich seit 30 jahren
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Wie immer, sehr gut gegessen
very good
Tellerfleisch (Tafelspitz) Von Der Jungbullen-Brust
Halbe Gegrillte Schweinshax'n Mit Kartoffelknödel
Pikantes Teufel-Geschnetzeltes Von Der Ochsenwade
Unser Hausshoppen Juliusspital Weiß, Trocken
Juliusspital Schwarzriesling, Rot, Trocken
Gegrillte Schweinelende In Champignon-Rahm
Gegrilltes Fischfilet Mit Salzkartoffeln
Soupe Bavaroise Aux Boulettes De Foie
Frische Pfifferlinge Mit Semmelknödel
Juliusspital Rotling, Trockener Rosé
