Il se peut que vous soyez redirigé
"In the small Rimbacher district Albersbach , one of our absolute families is located at the entrance of one of our favorite locals. Pepper-free regional cuisine here is still slaughtered and bread baked super tasty bread from the wood oven also otherwise almost everything comes from its own production. Known is the valley farm far away as so-called cooking cheeses are a speciality of viscous cheeses. The menu is more simply kept schnitzel, sausages, regional cuisine, coffee and cakes, eppelwoi ........all from own production the dishes are consistently delicious and lushly portioned, with an unbeatable price performance ratio the most expensive dish costs 11,90 Euro Talhofteller The ambience of rustic rustic, some old agricultural equipment are decorated in the local on the walls and corners, some painted wood furniture however fits well with the rural environment in the summer I extend the local through the large terrace . The service is uncomplicated, floor-to-ceiling, which is not good for every fine city. We feed: 3 xTalhofteller 1 Schnitzel, 1 Bratwurst, Sauerkraut, Kochkäse and fresh Bauerbrot lush, sensational delicious food, which only creates the hungry among the eaters. Cheese cheese with butter fresh peasant bread super tasty cheese carving 2 spices lush with cooking cheese baked top but not diet suitable walnut beaker vanilla and walnut cream with egg liqueur and cream well with a bembel Äppelwoi , cycller and apple juice from our own production very good Who has been delighted on groundy, defty homemade food is safe here A few years ago, a barn on the property was converted to the original event location and can now be booked for celebrations . And if you don't want to miss out on the delicacies at home, the local house maker sausage and cheese also offers to take away."
Téléphone: +4962536991
Adresse: Rathausstraße, 64668 Rimbach, Germany
Ville: Rimbach
Site Web: http://www.zumtalhof.de
Jeudi: 12:00 -22:00
Vendredi: 16:00 -22:00
Samedi: 12:00 -22:00
Dimanche: 16:00 -22:00
Plats: 11
Commodités: 8
Catégories: 5
Avis: 812
In the small Rimbacher district Albersbach , one of our absolute families is located at the entrance of one of our favorite locals. Pepper-free regional cuisine here is still slaughtered and bread baked super tasty bread from the wood oven also otherwise almost everything comes from its own production. Known is the valley farm far away as so-called cooking cheeses are a speciality of viscous cheeses. The menu is more simply kept schnitzel, sausages, regional cuisine, coffee and cakes, eppelwoi ........all from own production the dishes are consistently delicious and lushly portioned, with an unbeatable price performance ratio the most expensive dish costs 11,90 Euro Talhofteller The ambience of rustic rustic, some old agricultural equipment are decorated in the local on the walls and corners, some painted wood furniture however fits well with the rural environment in the summer I extend the local through the large terrace . The service is uncomplicated, floor-to-ceiling, which is not good for every fine city. We feed: 3 xTalhofteller 1 Schnitzel, 1 Bratwurst, Sauerkraut, Kochkäse and fresh Bauerbrot lush, sensational delicious food, which only creates the hungry among the eaters. Cheese cheese with butter fresh peasant bread super tasty cheese carving 2 spices lush with cooking cheese baked top but not diet suitable walnut beaker vanilla and walnut cream with egg liqueur and cream well with a bembel Äppelwoi , cycller and apple juice from our own production very good Who has been delighted on groundy, defty homemade food is safe here A few years ago, a barn on the property was converted to the original event location and can now be booked for celebrations . And if you don't want to miss out on the delicacies at home, the local house maker sausage and cheese also offers to take away.
In the small Rimbacher district Albersbach , one of our absolute families is located at the entrance of one of our favorite locals. Pepper-free regional cuisine here is still slaughtered and bread baked super tasty bread from the wood oven also otherwise almost everything comes from its own production. Known is the valley farm far away as so-called cooking cheeses are a speciality of viscous cheeses. The menu is more simply kept schnitzel, sausages, regional cuisine, coffee and cakes, eppelwoi ........all from own production the dishes are consistently delicious and lushly portioned, with an unbeatable price performance ratio the most expensive dish costs 11,90 Euro Talhofteller The ambience of rustic rustic, some old agricultural equipment are decorated in the local on the walls and corners, some painted wood furniture however fits well with the rural environment in the summer I extend the local through the large terrace . The service is uncomplicated, floor-to-ceiling, which is not good for every fine city. We feed: 3 xTalhofteller 1 Schnitzel, 1 Bratwurst, Sauerkraut, Kochkäse and fresh Bauerbrot lush, sensational delicious food, which only creates the hungry among the eaters. Cheese cheese with butter fresh peasant bread super tasty cheese carving 2 spices lush with cooking cheese baked top but not diet suitable walnut beaker vanilla and walnut cream with egg liqueur and cream well with a bembel Äppelwoi , cycller and apple juice from our own production very good Who has been delighted on groundy, defty homemade food is safe here A few years ago, a barn on the property was converted to the original event location and can now be booked for celebrations . And if you don't want to miss out on the delicacies at home, the local house maker sausage and cheese also offers to take away.
In the small Rimbacher district Albersbach , one of our absolute families is located at the entrance of one of our favorite locals. Pepper-free regional cuisine here is still slaughtered and bread baked super tasty bread from the wood oven also otherwise almost everything comes from its own production. Known is the valley farm far away as so-called cooking cheeses are a speciality of viscous cheeses. The menu is more simply kept schnitzel, sausages, regional cuisine, coffee and cakes, eppelwoi ........all from own production the dishes are consistently delicious and lushly portioned, with an unbeatable price performance ratio the most expensive dish costs 11,90 Euro Talhofteller The ambience of rustic rustic, some old agricultural equipment are decorated in the local on the walls and corners, some painted wood furniture however fits well with the rural environment in the summer I extend the local through the large terrace . The service is uncomplicated, floor-to-ceiling, which is not good for every fine city. We feed: 3 xTalhofteller 1 Schnitzel, 1 Bratwurst, Sauerkraut, Kochkäse and fresh Bauerbrot lush, sensational delicious food, which only creates the hungry among the eaters. Cheese cheese with butter fresh peasant bread super tasty cheese carving 2 spices lush with cooking cheese baked top but not diet suitable walnut beaker vanilla and walnut cream with egg liqueur and cream well with a bembel Äppelwoi , cycller and apple juice from our own production very good Who has been delighted on groundy, defty homemade food is safe here A few years ago, a barn on the property was converted to the original event location and can now be booked for celebrations . And if you don't want to miss out on the delicacies at home, the local house maker sausage and cheese also offers to take away.
