Zur Pfalz - Réservation de table

we were with 10 people for Mother's dinner in the restaurant to the pfalz in hockenheim and were delighted.There was on this day beside the regular card a special mother's day card with seasonal specialties (spargel).Our mama has never eaten such a calf cream roast with sparing and band noodles!Very leaner and tender. tasty also surf u turf rumpsteak, swaying with stone mushrooms and the big maish chicken in Calvadossauce.Fresh supplement salads included! We were also super served.Why a great day. Faszit:Great restaurant visit with good value for money in a very pleasant family business.We come back.

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We have come here many times, and enjoy celebrating special occasions. It is a lovely little place, with a cozy outdoor lounge and garden in the back. The food is very good, mainly traditional German food, but they also have a great burger on the menue. Prices are reasonable, and if you can't make it home after dinner anymore, they have several hotel rooms upstairs! We had family stay there and they loved the rooms and the hearty, fresh breakfast in the morning.

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The hotel was homely, clean and well situated for a weekend event we were attending. The staff were exceptionally nice and made us feel very welcome. The rooms are well equipped with all you need for a short stay. There is a local supermarket and chemist near by and the hotel is a short walk from the train station. We enjoyed the outside seating area with canopy in case of rain, cosy candles and comfortable furniture. We will definitely return.

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the rumpsteaks were fried on the spot and the meat was of perfect quality. the supplements were also delicious and sufficient. the portions are neat and the price-performance ratio is really acceptable. only the vegetarian court was somewhat below the level of others. even though the salad with goat cheese is a good idea. Réservez une table maintenant

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Was already eating at two Christmas parties here in the evening. You have the peculiarities I don't get so clear when eating. -They like to sugar their vegetables and their salad -The potato gratin was still hard For that were the late zle and the meat class

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German kitchen and "best steak in town!!" As it belongs to the pfalz good wine and if it is warm outside the beer of the barrel the durstund at the fast time there are delicate hering

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On m'a dit que c'était le plus ancien restaurant de Hockenheim. Ambiance familiale.Période des asperges avec de bons plats !C'est simple et bon.

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super tasty eating in a cozy atmosphere! especially the steaks I can only recommend to everyone. a reservation also, as always well visited. Réservez une table maintenant

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great and tasty eating! always also cooked and dressed with love!Sweak as you wish!!!! simply a dream! for steak esser must one!

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first visit this month, very friendly owner unfriendly service. delicious food, centrally located. happy again.

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