Le Repaire de Gaspard Réserver une table

favor the terrace - fresh products, very good fish. Sweet mouth offered, excellent. little waiting - friendly staff. a regret : close on Monday as the second restaurant of the village, damage.

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we ate well, a sandy net and a magret, both were very well cooked can be a little spicy but the taste was there and it is important! the waitress very smiling, reactive and pleasant. I recommend!

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a very welcoming boss, plates served quickly with an inlet salad without even ordering it. A room that lacks a little decoration to my taste but very quickly compensated by an extra culinary knowledge! I recommend it but think about booking. We never know!

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owner change but the welcome is always as nice. simple and unpretentious kitchen but well presented, abundant, tasteful and at very affordable prices. French cuisine more than just provencal and we don't complain! In addition, the largest part of the terrace is under a plane tree that delivers a welcome freshness at noon. (besse, its missing lake and its ombrages fortunately still present--:) ).

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Spent a few days immersing ourselves in the Burgundy wine region getting our palates edumacated about the finer white wines in life.

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My time in Beaune was fantastic! This quaint little town has excellent food! I found Auberge du Cheval Noir as the chef was previously at a Michelin star

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The food is alright. But the service and decor lacks tremendously. There are better places in town.

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Première fois là, bonne réception, souriant personnel. Plat asiatique très bon! Rice maison avec sauce soja à côté, pour le mettre selon les goûts! La morsure de poulet au sommet aussi. Un vrai couscous bien garni. On revient !

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