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Débloque une expérience gastronomique inoubliable à Nonna Giulia, situé à 11 allee du Midi, 54270 Essey-les-Nancy, France, Essey-lès-Nancy, en quelques clics sur notre page de réservation. Laisse-toi tenter par des chefs-d'œuvre culinaires savoureux. Assurez-vous une table en appelant +33383364305.
Mardi 12:00 - 14:30 | 19:00 - 22:30
Mercredi 12:00 - 14:30 | 19:00 - 22:30
Jeudi 12:00 - 14:30 | 19:00 - 22:30
Vendredi 12:00 - 14:30 | 19:00 - 22:30
Samedi 12:00 - 14:30
passing regularly in front of this establishment by going shopping in the Essey area, it was that we were testing this restaurant. Reservation for Friday evening 8pm for 3 people, just before the closure for the summer holidays. At the entrance door we notice the title of "master restorer", quality guarantee normally. cordial welcome. place with dark but warm and sober decoration (if you except the huge chandeliers). Smiling, efficient and fast service. the boss puts his hand to the paw for service and always with a little word for us. two flats: on the one hand very pro server, see too pro (I would later develop) and on the other hand, after having signified that it was over for us, we expected the addition.... which did not come, simply by what it was necessary to go to the reception to settle, which is not embarrassing unless we are told !!!Aperitive: cocktail at 6 euros for each. Entrance: an assortment of Italian charcuterie for the 2 people who accompanied me and I a plate of seafood (gambas, octopus, octopus, st jacques, calamar...) that by its size resembled a complete dish, which could scrape small stomachs. a little disappointed with the seasoning, but at the same time, this dish eats with a lemon fillet (the 2 slices of lemons were present in the plate) but I don’t like lemon... so we can’t complain too much. The seafood was by themselves good, if not the gambas without too much taste but very firm.Plats: to stay in the theme, I took tagliatelle with seafood and pesto. excellent, the pesto was light and fine, with good seafood. The extra quantity was at the rendezvous.Desserts: more tiramisu! Well, it was their last opening day, it is normal that they have limited their stockings. We fight on a beautiful ice cup with the reflection of the server “you don’t lose it at the change”... we doubt that it’s not going to tell you that the dessert you just took is not terrible and compares the other (it’s the too pro side). The cup in itself is greedy, nothing to say about it. In the end, we had 120 euros or 40 euros per person with aperitif, admissions, dishes, desserts and 1 glass of wine, which is a more than correct take.
It's been several times that we've been there and we're never disappointed!It's very good. I invite you to taste the ice, it's a delight! from the entrance to the dessert ... everything is good! quality is there and the freshness of products too! bravo nonna for this great success and in addition, you are a very nice woman! we will return as usual
reception: warm, smiling, very professional (even when the restaurant is complete and you have not booked)Service: pleasant, discreet and available dishes quality: excellent. every time I went there (5 times this year) I never got off!!! whether it be the à la carte dishes or suggestions of the day, everything is very good and served in good quantity...Summary: the best Italian restaurant I know in the vicinity of nancy.
What a nice surprise that this establishment located in the commercial area of essey! the décor is pretty baroque, the reception is charming. the menu offers a nice choice of charcuterie, salads, pasta and pizza as well as a suggestion of the day with a fish and a meat. The plates are generous and the products from carefully selected Italians! the ravioli to the ceps are succulent, the cannellonis are also a real success! a special mention for the home ice: from the true Sicilian pistachio of bronte, a "fior di latte" to damn! The boss is in small care and willingly shares her passion! To be recommended!
We accompanied a colleague in this restaurant he knew. We chose a salad, ravioli and potatoes. The ravioli and salad were good but the ravioli had a taste of too little. On the contrary, the dough plate was a little too substantial and drunk. We have finished with a fruit salad and a gourmet coffee. In summary, a nice interior frame, good seating and dishes overall good. The rate is a little high to my taste.
