Le Bellevue Réserver une table

Nul ! Nul ! Réservation pour 14 confirmée et re-confirmée, sauf que, vous arrivez à 12h30 .... Oups, la serveuse n'a pas enregistré la réservation ...... Vous pouvez nous servir le menu réservé haut de gamme , pas de problème ! Le foie gras feuilleté avec sa pomme confite, s'est transformé en foie gras qui n'avait que le nom grillé au chalumeau ????? sur une tranche de pain d'épices au sucre tout sec, accompagné de sa tranche de pomme brute de découpe ! Les coquilles Saint-Jacques et ses petits légumes de saison furent, certes des coquilles Saint-Jacques, mais sans goût avec la jardinière de légumes brute de décoffrage et morceaux de cèpes dans lesquels le ver blanc et la fourmi confirmaient l'authenticité de la récolte locale. Nos négociatrices ont, certes, obtenu rabais, café et surtout dessert au choix : coupes glacées excellentes, mais le fond du problème reste. Conclusion : mauvaise foi évidente et inadmissible, repas INDIGNE pour la région gastronomique qu'est le Périgord. Office du Tourisme : déconseillez cette adresse !!!!

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Returned to this great brasserie restaurant for an evening meal. It was fairly busy but we were given a table on the terrace. The menu has a small, but good selection of dishes; we went for the 22Euro menus - foie gras and delice starter and a salmon starter with a ball of lemon ice (inventive and delicious because it wasn't too sweet)! Then we both had the magret of duck; seasonal veggies were lovely. We had ice cream and an apple tart for dessert plus a half bottle of St Nicholas de Bourgeuil red, coffees and aperitifs. We paid 60 Euros in total which was great value for money and a very pleasant way to pass a couple of leisurely evening hours.

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My lamb was wonderfully cooked and very quickly served. The coconut tart was perfect as was the considerate service. Highly recommended.

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Apart from one other couple, we were almost alone on the terrace, although it was a hot Friday night. We took the tasting menu, which had terroir products in serious portions. The courses came not too fast or not too slow, but just right; the owner was very friendly and took time for a chat about the dogs - we brought our dog, which was no issue at all. Had a good dinner, with a wonderful bottle of Pécharmant at a very decent price. If you are not too fussy about posture or poshness, I would certainly recommend this place for a good quality dinner at a sharp price. (At lunchtime, they serve a lunch menu at an even sharper price.)

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Good: Friendly waitress with a personal approach towards the clients. Ready to give additional information or to fulfil additional requests. Price / quality of the food is correct . Received some free apetizers with local products while waiting for our main dishes .Not good: There is no card with the aperitifs on, so you have no idea of the possible drinks and prices thereof (unless you ask the price on beforehand ) . The entrecôte was served not warm enough, almost cold. This was the case for all the entrecôtes ordered ( other dish, salmon, was warm)

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Have visited several times and on this occasion twice - once for an evening meal with friends and another for lunch with my husband. The patron is very engaging and creates a warm atmosphere, the overall service is French - so don't expect 3 courses in less than 2 hours, but to me that is a positive! Had the Gourmet menu for

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You've got to try it! The title summaries all the points. We even had the two princess of the restaurant owner to serve us ketchup.

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Excellent rapport qualité prix

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