5 /5
Note moyenne
★
★
★
★
★
I am doing this review based on one item. The Moules Marinières (mussels with a white wine and shallot sauce). I have never been a mussels fan, but was watching so many customers gulping down mussel after mussel. I was served a large bowl of mussels with creamy white wine sauce. The garlic, onion and parsley seasonings were perfect enough to make you want to lick the juice off the shells so that you didn't miss any. The serving was more than I could eat, although I made a heck of a dent in it. The accompanying side was fries, which were very good, but they weren't why I wrote this review. Make sure you buy a bottle of white wine to go along with it, because it all works so well together. I hope to be able to come up with a reasonable copy of the mussels recipe and try it myself as I am craving more. The atmosphere was very french. The outdoor seating was shaded by a large canopy where you could people watch to your hearts content. If you get the opportunity to ever get there, I hear the French people claim this to be one of the best places to enjoy mussels. I also want to point out the reasonable price and attentive service. Top notch.