Restaurant Lion d'or

We stopped only for drinks as it was a scorching hot day and service was ending but we did manage to grab a a little food as it was closing. There were customers there who were raving about it to us. The owner was very pleasant and the small amount of food (desserts) we had were delicious so we would return for a full meal and its very popular with the locals so that's usually a good sign.Its more like a pub than a restaurant on the outside but inside it is laid out like a restaurant. Its in a nice village of Lauzun. Its not that cheap but presumably business goes very quiet in the winter months so that would explain why.

• Utile
• Pas utile
• Répondre

The chef Patrick is very good and the food also.I would recommend lunch as the meal to go for and book a table as in the holiday period it gets busy. The evening meal is good also but cost that much more. You can sit outside if there is only two of you.The road outside is currently being redone so you have to park and walk.Works should be finished soon.

• Utile
• Pas utile
• Répondre

Took the plate de jour from the menu, had a large terrine of soup followed by steak and a creamed caramel all were very good washed down with a carafe of wine, two people cost 30 Euros. Very good value, will return.

• Utile
• Pas utile
• Répondre

Visited with friends, service was very good, our limited French was no problem and the food was exceptional. The vegetable soup was so good I would get on a plane just for that. definitely visit again.

• Utile
• Pas utile
• Répondre

Food can be variable but is good value for money. Plat de jour and A la carte available. The chef is a Traiteur and his services are called upon for various personal and village activities;

• Utile
• Pas utile
• Répondre