Les Akolytes Réserver une table

Cuisine de produits frais aux milles saveurs et très originale Du personnel agréable et sympathique Un patron exceptionnel Un endroit à ne pas manquer à MarseilleJe ne peux que vous recommander cette cuisine

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We booked online, which I would recommend as the night we went it was packed and some people were turned away. We ordered three plates each which was 27€ each which we thought was very reasonable. We are vegetarian and there was plenty for us to choose from, which is not usually the case in France. The food was great, the portion sizes were ample and we probably could have done with just the two plates each which is 23€. We ordered the truffle pasta which had an added supplement but was delicious and there was also a bouillabaisse available for a supplement if you're looking for the traditional food. Despite being quite full we did order desserts, which all sounded delicious, and ended up having pain perdu and Nutella tiramisu, which were both great too. Although this wasn't an issue for us as I speak French, it may be slightly difficult to decipher the menu if you don't, as my boyfriend found that the staff did not speak great English. However a quick google translate or word reference search would fix this in a second and the food was probably the best we had during our stay in Marseille, and we ate out for every meal during out 5 day trip and also eat out frequently when at home. Would highly recommend to anyone visiting the area.

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Tapas très variés et bien préparés, de bonnes saveurs. Mais un personnel un peu distant et surtout des suppléments facturés en surprise, alors qu'ils n'étaient pas mentionnés sur l'ardoise...

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Tapas frais, originaux et bien maîtrisés, la carte change souvent, l'accueil est sympathique et professionnel, la vue imprenable, bref, on aime venir y manger en buvant un bon verre de vin!

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Marseillais, je ne connaissais par l'endroit et ce fut un grand plaisir ! le crumble de sardines et l'os à moelle... une merveille. Inventif, original, une équipe sympathique et professionnelle, un beau lieu avec la vue sur la mer en prime et, ce qui ne gâche rien, un excellent rapport qualité prix.

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Sympa, plats originaux avec un gros coup de coeur pour les pâtes aux truffes, accueil sympathique et efficace

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After waiting for almost 30 minutes the waitress, finally she took our order, the portion was really small, no taste , the combinaison did not suit btw all the ingredients and the worst was tiramisu Nutella without any consistance.. LIQUIDE!!!This restaurant is a big joke So finally the total came : 70 euros for 6 small tapas and 2 glasses of wine ! Really disappointed !!! I don't recommend this place to someone who wants to really try "les vraies saveurs de la Provence " or fresh food !! You can find better even at the vieux port!!

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Une belle découverte, vous pourrez vous régaler avec deux à trois demi-plats (plus copieux que des tapasses) tous aussi délicieux les uns que les autres. Notre palmarès va au houmous et aubergines confites, pièce de bœuf à l'anchoiade et les couteaux à la plancha. Vous pourrez arroser vos plat avec des vins bien sélectionnés.

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