Le Trident Réserver une table

We had the suggestions du chef, which are by far the most expensive dishes, and were rather disappointed by the starter (langoustines with asparagus), which lacked salt and creativity.The main (poached beef fillet with bacon and mushrooms) was good, and service was extremely friendly.Still, from the reviews I had expected much more, so it's a 3.

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Arrived late at the hotel Neptune. Eat at their restaurant. Really enjoyed the scallops. Ordered the crepes (apple) for desert...they were ok, but would not recommend.

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Very good quality of food and very nice waitress.We had a problem on a plate and it wasn't reprtoed into the bill. So very good point.However, i would recommend not to go there on a Sunday because this can be a lot more expensive than usually.

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We went there for my mum birthday. I have chosen this restaurant according to the previous reviews. Very very long service!!! Food was average.

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Good food and selection, service will seem slow to westerners, but this is France! You can eat in the restaurant or out on the patio overlooking the harbor.

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We were 7 for a birthday party lunch sitting on the terrace viewing the yacht harbour. The waiter was efficient and kept track of the many varied orders. 3 Langoustine starters were served and were acceptable. Several Lobster Armoricain/Tagliatelle were ordered (supposedly excellent). I had a Tartar of duck that had absolutely no duck taste what-so-ever...only tomato and avocado...doubted any duck had come near it. My Turbot dish was not really warm, served with peas, lima beans and bacon...OK, but was nothing to write home about.The dessert was sold as a Strawberry Tart, but had a hard, cracker base with some flavoured cream with cut strawberries stuck in and a ball of ice cream...not a very special desert creation.The white wine was a Domaine Reine Juliette 'Terres Rouges' Picpoul de Pinet 2013. It was possibly the best thing about this meal, at only Euro 19.

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We stayed in the hotel next door and because we didn't have time to go out we decided to have dinner in this restaurant. What a waste of money and such a "wanna be restaurant". The food is not good at all, the terrasse is nice but that's it. The service is bad as well. There was one stupid waitgress or I don't know what she was who irritated me with some of her comments. Overall, a place to be skipped if possible.

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eating was delicious, every piece. Just fantastic. the atmosphere in the terrace quiet and perfect for a nice conversation. complaining to find as it is in a hotel with another name (neptune) and just a small sign, in a dark spot, gives the name of the restaurant. there was nowhere to park the car. but the hotel facilitated “extraordinary” parking on their parking lot.

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