5 /5
Note moyenne
★
★
★
★
★
Visiting Le Plan de la Tour out of season on business. Thankfully le 19 is still open and will be until the end of December albeit with reduced opening times. I ate there twice and both occasions the meal was as excellent as I remembered from the summer. First meal was Foie Gras with baked apple, followed by Angus steak and bernaise sauce with some delicate beaujolais and the second was filet of sole pane followed by baked sea bass accompanied by Marquets rose. As I say both meals were excellent perfectly complemented by the accompanying sauces and vegetables. Service is welcoming, friendly and attentive and on the many occasions I have eaten their I have never been disappointed. Thoroughly recommended