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Prêt à régaler tes papilles ? Réserve une table à L'Atelier du Vigneron, que tu trouveras à 348 av. de la Résistance, 83190 Ollioules, France, en utilisant notre page de réservation conviviale. Découvre des créations culinaires délectables. Assurez-vous une table en appelant +33494624234.
Mardi 12:15 - 14:00 | 19:30 - 21:30
Jeudi 12:15 - 14:00 | 19:30 - 21:30
Vendredi 12:15 - 14:00 | 19:30 - 21:30
Samedi 12:15 - 14:00 | 19:30 - 21:30
Dimanche 12:15 - 14:00
I loved the food! I had foie gras, steak and lemon meringue cake. and all was perfect! well maybe i was a bit overwhelmed with brie over steak, but still all was just melting on my tongue. Also many supplementary snacks and sweets that were amazing as well! must to visit!
A really wonderful restaurant this is the second time we have eaten there, the best place in the whole area, they even let us open a bottle of asti for my aunt who drinks nothing else, while the rest of us had wine, the only problem was that they charged us for 4 'vigneron' menus at 45 euros instead of 3 and one menu 'marché' at 28 euros which we only noticed this morning, a bit of a shame but otherwise everything as really very good indeed?
When you enter the l Atelier du Vigneron Restaurant your attention is immediately drawn to the splendour of the 18th century décor which creates an ambiance of elegance & charm , like dining in a stately home (Chateau). The menus Du Marche, De L'Atelier & A la Carte are all creative, imaginative and inspirational of which each dish is prepared and served with care and passion, each menu is supported by many pallet cleansers & petit fours which are delicious, excellent quality. The service is attentive, observant & also delivered with humour, if you require a complete gastronomic experience with value then this is the Restaurant is a must to dine. Ivor & Maureen Jones Balsall Common.
The first time we entered I was stunned by the over the top decoration. It was full which I thought was a lucky escape. However, since then,we've been back many times as I've now seen the light - the decoration is all part of the wonderful crazy excessiveness of the place. The menu is great, the proprietor is delightful, and the food is quite wonderful - especially the dessert. I would recommend for couples or families - not sure I could do business and justice to the food.
Here you will be pampered from the moment you go in till you leave ....The service is impeccable and the owner has eyes for everyone and everything ! During the week the lunch menu is only 22 or 27 euros,absolutely amazing ! Every day the chef prepares fresh delicacies and a la carte the dishes are really interesting too.We chose the menu as everyone in the restaurant was having it and it looked good.They offer fresh breads ,croutons with home made tomatoe tapenade.We had a very good prawn and mushroom vol au vent followed by the most tender bull stew slowly cooked at perfection with its vegetables and unfortunately an over cooked and tasteless boiled rice ....The dessert ,a crunchy sable with dark chocolate mousse and half cooked pear was followed by chocolates and candies , home made biscuits and a glass of champagne all offered.....on the other side be prepared to pay 7 euros for half a bottle of water ,but it is worth as you are very well pampered .....Nice the Art Deco chandeliers and the all restaurant decorations make you feel more in a bourgeoise home than in an ex garage ....bravo!
My boyfriend and I went a couple of times to this marvellous restaurant L'atelier du Vigneron. There is something to every taste. All meals are of high quality. I loved the dessert most: all choices are creative, original and taste so good!!!The service is more than good for the price; Christophe, the owner is a sweet and careful host and always has good advices.We recommand this place.
This is indeed a pleasant restaurant with a nice ambiance, very good food, and super service witha humerous twist. We felt extremely welcome and relaxed here from arrival all through the meal.Ratio pice / quality is superbe, with all surprising extra servings. Did find the wine list very local, and felt the food served here, would benefit from a wider range of wines. Note that the restaurant do not accept international credit cards (bit of a problem for us...)
