Ty Veg Réserver une table

48 rue du Sergent L Heveder, 22700, Perros-Guirec, France
208 Commentaires 4.5

Planifie ton expérience culinaire à Ty Veg, situé à 48 rue du Sergent L Heveder, 22700, Perros-Guirec, France, en utilisant notre page de réservation. Réserve ta table et laisse-toi tenter par des exquisite (plats appétissants, délicieux, tentants, savoureux, exquis, délicieux, délectables) préparés avec soin. Vous souhaitez une réservation ? Composez le +33290270629.

Sur Ty Veg


Réserver une table chez Ty Veg maintenant
Heures d'ouverture

Lundi 12:00 - 14:00 | 19:00 - 21:30

Mardi 12:00 - 14:00 | 19:00 - 21:30

Mercredi 12:00 - 14:00 | 19:00 - 21:30

Jeudi 12:00 - 14:00 | 19:00 - 21:30

Vendredi 12:00 - 14:00 | 19:00 - 21:30

Samedi 12:00 - 14:00 | 19:00 - 21:30

Dimanche 12:00 - 14:00 | 19:00 - 21:30


Adresse

Map

Commentaires

4 /5 Note moyenne

Crêperie bretonne bio dans cette splendide région bretonne de la côte de granit rose . Carte vegan très clairement indiquée. Excellente pâte à galettes. Les garnitures sont savoureuses, parfumées, certaines épicées. Mention spéciale pour Fabien le chef cuisinier. 6 galettes salées vegan à la carte et en plus on peut en confectionner d 'autres en choisissant les ingrédients vegan qu 'on veut. Saucisses vegan, fromage vegan, légumes, crème vegan... Crêpes sucrées vegan au chocolat, aux fruits, à la pâte à tartiner noisettes, à la confiture. Glace au lait d 'amande et sorbets vegan bio. Tarifs de 4.50 à 10.00 € Un menu vegan uniquement le midi 10.60 € Boissons bio soft et alcool régionaux, vins, cidres, bières bio vegan, jus de pommes artisanal, yogi tea. Les produits utilisés dans les toilettes sont tous non testés sur animaux. Le propriétaire de la crêperie est végétarien stricte. Réservation fortement conseillée. Cette crêperie sauve les vegan dans cette région ! o o o o o o Organic Breton creperie in this splendid Breton region of pink granite shore . Vegan menu clearly indicated. Excellent galette dough. The portions are tasteful, smelly and some of them spicy. Special mention for Fabien, the cook. 6 vegan salty crepes on the menu and we can also create our own pancakes with other vegan ingredients. Vegan sausage, vegan cheese, vegetables, vegan cream. Sweet crepes as chocolate, fruits, hazelnut cream, jelly. Vegan ice creams (almond milk and sorbets). Price: 4.50 to 10.00 euros. Organic drinks and local alcohol, wines, cidres, beers, home-made apple juice, yogi tea. The products used in the bathroom are cruelty free. The owner is a strict vegetarian. It 's recommended to book before going. This creperie saves vegans in this region !

5 /5 Note moyenne

A very small crêperie with a charming host and a menu consisting of local bio food. Excellent galettes en crêpes, very reasonably prized.

5 /5 Note moyenne

We visited Ty Veg in July 2017 - the galettes are vegan and the menu is clearly marked, showing the fillings available. You can choose from suggested set combinations of fillings or choose your own. These included smoked tofu, sausage, vegan cheese and a range of veg - everything we tried was very tasty. The crepes for dessert aren't vegan but we had a galette with maple syrup which was good. They also have some sorbets. It was around 10 euros for a galette with three fillings but they do a lunchtime deal for about 11 euros which includes a galette, a drink and sorbet. A great find in an area with very few vegan options.

5 /5 Note moyenne

Enter this small creperie...and you realize once inside it is not so small :). You will be welcome by charming people and eat either Classical or Vegan...a large choice of classical or surprising and tasty recipes of galettes and crepes. Under 10 euros...The typical galette saucisse is great, with a well-cooked saucisse and accompanied by salad..and I 'll let you discover the rest outside on the menu ;).Near the church, in the street along the boulangerie Ty Coz.I ended up here by chance one day I was with foreign students..look for it ..it is worth it.The chocolat liégois was amazing with a sweet balance of sugar and chocolate, and a home-made creme fouettée.All for a very fair price.

4 /5 Note moyenne

Stopped in for a quick snack on our way to Adelaide and was blown away by this cute little old fashioned diner! Historical ads and pages from the Woman's

4 /5 Note moyenne

This local favourite is so much better than it looks.

4 /5 Note moyenne

a small creperie, only 2 hours/day open during the midday period, but worth a visit! Vegan options are marked. also offers tofu and vegan sausages. there are not many ways to find vegan eating, especially typical eating. but here the teig is also made with farine de blé noir/ sarrasin (buckwheat) so that they get a traditional galette bretonne also it was crowded the owner was fast and friendly. not expensive! updated by previous review on 2021-10-11

4 /5 Note moyenne

although we arrived as officially closed (15.30 instead of 15h) we could stay and were served very friendly. everything was delicious. good vegan choice. vegan galettes and crêpes, either lt. suggest from the card, or they can make it together with up to 4 ingredients. would be eating again. updated by previous review on 2021-08-31