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Réserve ta table avec nous maintenant. Assure-toi des places libres très tôt. Appelle-nous simplement ou utilise notre Website pour réservation de table en ligne. Nous nous réjouissons de ta visite ! Une réservation est également utile car elle évite les temps d'attente. Nous savons alors combien de Visiteurs attendre et pouvons nous préparer en conséquence. Grâce à ta réservation de table, nous pouvons t'offrir un meilleur service. Il est donc préférable de s'occuper tout de suite de ta réservation gratuite, tu peux le faire par téléphone ou en ligne - cela ne prend qu'une minute !.
Le restaurant est définitivement un bon choix, ce qui est confirmé par les clients précédents avec une note moyenne de 3.4. Le restaurant est définitivement un bon choix, ce qui est confirmé par les clients précédents avec une note moyenne de 3.4.
Pour ceux qui recherchent d'un endroit pour manger, l'endroit à découvrir est 1, Place du Varquez, 56170 Quiberon, France. Pour ceux qui sont à la recherche d'un restaurant, l'endroit à découvrir est 1, Place du Varquez, 56170 Quiberon, France.
After finally finding a car park, we stumbled upon this bistrot, terrace leading almost right out into the car park. Not a very scenic location, but we spotted several people in and outside. The whole environment looked nice, the people happy, and we were hungry. Inside it looks like a nice bright country home, and the staff made us feel very welcome. Just to mention it, we never ever got this attitude of French not wanting to speak any other language than French. Also here, immediately the waiter started to explain the menue in English. They had grilled sardines, a must-try for us. I had the moules marinieres, which arrived in the typical emaille black pot. they were delicious and the bread to mop the sauce up with was fresh. The sardines were excellent as well...since you get 6 or 7, quite a challenge to finish all, especially if nice fresh fries come with them. As desert we had creme brulee, quite remarkably done. All in all a very pleasant experience.
Une bonne brasserie/crêperie à découvrir à QUIBERON. La vue n'y est pas exceptionnelle mais l'assiette vaut le détour. Cela change des brasseries de bord de mer où l'on se retrouve les uns sur les autres à manger une cuisine insipide.Surtout n'hésitez pas (recommandé par le petit futé 2010 et par moi !).
After finally finding a car park, we stumbled upon this bistrot, terrace leading almost right out into the car park. Not a very scenic location, but we spotted several people in and outside. The whole environment looked nice, the people happy, and we were hungry. Inside it looks like a nice bright country home, and the staff made us feel very welcome. Just to mention it, we never ever got this attitude of French not wanting to speak any other language than French. Also here, immediately the waiter started to explain the menue in English. They had grilled sardines, a must-try for us. I had the moules marinieres, which arrived in the typical emaille black pot. they were delicious and the bread to mop the sauce up with was fresh. The sardines were excellent as well...since you get 6 or 7, quite a challenge to finish all, especially if nice fresh fries come with them. As desert we had creme brulee, quite remarkably done. All in all a very pleasant experience.
Une bonne brasserie/crêperie à découvrir à QUIBERON. La vue n'y est pas exceptionnelle mais l'assiette vaut le détour. Cela change des brasseries de bord de mer où l'on se retrouve les uns sur les autres à manger une cuisine insipide.Surtout n'hésitez pas (recommandé par le petit futé 2010 et par moi !).
After finally finding a car park, we stumbled upon this bistrot, terrace leading almost right out into the car park. Not a very scenic location, but we spotted several people in and outside. The whole environment looked nice, the people happy, and we were hungry. Inside it looks like a nice bright country home, and the staff made us feel very welcome. Just to mention it, we never ever got this attitude of French not wanting to speak any other language than French. Also here, immediately the waiter started to explain the menue in English. They had grilled sardines, a must-try for us. I had the moules marinieres, which arrived in the typical emaille black pot. they were delicious and the bread to mop the sauce up with was fresh. The sardines were excellent as well...since you get 6 or 7, quite a challenge to finish all, especially if nice fresh fries come with them. As desert we had creme brulee, quite remarkably done. All in all a very pleasant experience.
Une bonne brasserie/crêperie à découvrir à QUIBERON. La vue n'y est pas exceptionnelle mais l'assiette vaut le détour. Cela change des brasseries de bord de mer où l'on se retrouve les uns sur les autres à manger une cuisine insipide.Surtout n'hésitez pas (recommandé par le petit futé 2010 et par moi !).
