La Cabane Cheval Blanc St-barth Isle De France Réserver une table

fish and chips were dry and panko fried, not decayed. everything else was ok, not great

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we eat every day in this restaurant lunchtime. the personal knows us with names and is very welcoming. eating is excellent and I would describe the baked chef as world class. he presented us a series of choices for dessert every day and everyone was excellent.

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the service was impeccable. the dj created a relaxing environment and eating was excellent. the service was also top notch.

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beautiful evening. interesting menu and attentive staff. small portions, but elegantly served. beautiful restaurant and environment.

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great place. very quiet and if you want a romantic evening, they are at the right place. great service. table looked phenomenal with beautiful dior plates. we started with caviar that was amazing. we didn't like the bonis that came with him at all, I think they were made from sweet potato so that we end up with caviar with fantastic brot that they serve all night. we had an avocado court and it was definitiw one of a kind, original and with amazing aromen. it's a must! we also shared chicken dishes. I'm sorry, it wasn't a star court. All right. also the knives are not sharp, they really need to change these ugly knives! and it was just a little fight to cut our main corn with them. but the rice that came with him really wore us. baked with pineapple and rusty. and we do not forget cocospy deserts! if they like cocosnus, they should order this. it's really amazing court. beautifully presented. service is excellent. everyone is friendly, polite and professional at the same time. we loved the chef coming to us as soon as we finished dinner. definitiw one of the best restaurants on the island. we are safe back!

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it was an extraordinary experience!

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Excellent staff and sommelier added to a wonderful dining experience!

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The food at Le Case was some of the best we experienced on the island! The razor clams and mushroom ravioli were a personal favorite. The desserts were the most creative and exquisite I’ve had in a long time. The staff were extremely attentive and created a lovely experience overall. The only comment I’d make is that the music from the bar was somewhat loud, but I’m sure many people would not mind that.

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