Vous serez redirigé vers notre partenaire
Assure-toi une table à L'Assiette, situé à Aeroport, 69500 Bron, Lyon, France, 69800, Saint-Priest, en utilisant notre page de réservation sans tracas. Plonge dans un monde de délectables. Pour une place garantie, appelez le +33472150102.
Lundi 09:00 - 23:00
Mardi 09:00 - 23:00
Mercredi 09:00 - 23:00
Jeudi 09:00 - 01:00
Vendredi 09:00 - 03:00
Samedi 09:00 - 03:00
Dimanche 11:00 - 23:00
Stopper here for a quick business lunch.As I love aircraft this was a great place to visit.The whole place is dedicated to flying, and there are superb views of the airfieldThe service and food were really good.Next time I am in the area I will visit.Would recommend to anyone, especially if you want a place with a flying theme !
The location is ideal if you want to take colleagues or friends somewhere unusual. The food is generally good, if a little pricey for certain dishes. However, having been to this restaurant on about ten occasions this year, the overall experience is very hit and miss. Service can be friendly and fast but has also been mediocre and extremely long.
I went there by default for a business lunch since there is almost no other "appropriate" places around to eat at noon. It was a nightmare to get serve fast (they told us it was a bad moment since they had only 3 cooks instead of 5 on regular basis), my colleagues ordered red beef meats which was totally not cooked the way they asked (one of us did send back her plate for a change). As a pro-vegetarian I've myself struggled three times with the waitress to get a real plate of vegetables, and not a small portion of vegetables sidedish (three ridiculous pieces of potatoes and two spoon of ratatouille). For that I had to wait way longer than my colleague who ordered regular meal, which is insane when you know how fast sidedish are prepared compared to meat/fish there.The place may looks nice from the outside, and they have, indeed a nice view on the airport, however for a business lunch I'm not going there for the landscape, I expect good services and proper meals, and we didn't get any. I challenge the manager of the restaurant to improve the service in the kitchen (please hire the missing cooks, it was a real mess) and ask your crew to be more open and good listener to your customer. Eventually, consider having at least one veggie/vegan dish with no animal product in it so people with dairy/eggs allergy and non-meat eater could enjoy your place without having to ask for a favor when ordering à vegetables plates. We expect so much more creativity and improvisation from French cuisine, and we got something very disappointing in your restaurant compared to all the many good and correct reviews you have in TripAdvisor.
Pour la fois dans ce restaurant, tout le monde n a pas été satisfait. En effet le poulpe et le poisson wook était très bien . Mais pour ceux qui ont pris ka salade ravioles, tout est froid gras. Les ravioles étaient quant à elles seches. Quant aux desserts notamment le moelleux au chocolat, il est sûrement pas fait maison. A voir pour une prochaine fois
