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splendid setting! portissol, feet in water in summer and inside a pretty deco, floated wood etc. this restaurant also makes hotel because it also has some upstairs rooms with a panoramic view of the beach. Fine cuisine, good wines! very good prices for excellent cuisine.
a small drink in the afternoon that vaccinates ahead of coming to eat .... despicable waiter ... (his colleague tries to apologise his attitude "it's the season of so it doesn't want " ok certe ... a minimum)! tourism makes you live a little respect would be to put ... without tourism this young man would not have a summer job ^^ next to me two tables very discontented also .... so don't take tables in lemonade if it bothers you ^^ instead of taking care of the customers, the waiter sets his tables for the evening it is 17:10 ... the table next waited for its order for 30 minutes. we offer them to go get their order at the bar themselves ... 0o 5th dimension! We're gonna spend our money somewhere else. but probably a place where it doesn't matter because the tourists are only passing by and there to be billed without the slightest care.
We were very happy with this beach restaurant but what a change! at the snack lunch and restaurant guests are mixed so many movements around the tablesthe evening tables are knocked, we were 14 come to celebrate a wedding anniversary our table was the only table without table be saying because of the wind it was necessary to insist that the boss come in a fairly unpleasant way dresser properly.The dishes we loved are today less so...
This restaurant has to leave one of our favorites, we've been there for several years. And as always, their ravioli with truffles are amazing: in other restaurants, we have little for expensive, while here, even if they are at 24€, there is a very good quantity, and in addition to real truffles. As a truffle lover, these are the best I've ever tested without any hesitation! service is not very fast, but the charm of the place, close to the sea and so the view with, makes us forget this details. All servers are very nice and available. beautiful evening, I recommend without hesitation!
We had lunch this noon without having booked and we'll find a table quickly while the restaurant was full. the truffle and parmesan ravioli served in the pan are succulent, excellent desserts and efficient and professional service, all for a very correct addition. all in an enchanting setting on the terrace almost feet in the water. the inside of the restaurant reminds of a fisherman's hut and the decor is cozy from the room to the toilets. brief a beautiful experience that we will renew.
