L'armoise Réserver une table

Our 2nd visit following a pleasant experience last year. Family run restaurant, savoyarde specialities, pizza and more. All great. My son and I particularly enjoyed barbecuing beef at the table - just the way we like it. All good value topped off with a large pichet of house wine at only €11. An excellent quality meal for 5 with friendly service for €180 including tip - best we've found in Tignes.

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Undercooked pizza, supermarket steak, worst fries and a minimum waiting time of atleast 45min per dish. Only go to this restaurant of you are in the worst mood and want to keep your mood for the rest of the day.

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Having a traditional meal for our last night, my husband and I shared a rackets off the a la carte menu, highly recommend it. The ambience is fab in a chalet style, paintings of cows on wall wooden furniture etc. Reasonably priced a bonus. Booking must

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We came here as a group on the Chalet Host's night off and were able to find meals which suited the tastes and pockets of all of our diverse group (ranging from c. 20 to 50+ in age). I had the 24Eu Menu which was well cooked and well presented with a good choice of dishes for starter, main and dessert. A range of other menus and a la carte dishes (including pizzas and salads) meant that all of our party found something to choose. The wine was very good (for a 'house red') and good value. Service was prompt and friendly, and the atmosphere was pleasant, although it was a little tight for space around the table (but probably similar to other ski resort restaurants). All in all a very pleasant, relaxed 'evening off' from Chalet food.

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Wonderful restaurant, we everytime we are in tignes, the food is great, the service friendly, highly recommend.

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We were looking for a traditional Savoyard restaurant to spend our night away from the chalet. We stumbled across L'armoise and it was a really very pleasant stumble. With very traditionally French recipes that include snails with cream and mushrooms, cheese and beef fondue and raclette a rich selection to feast on to say the least. We left feeling very full and very satisfied. The female owner and lovely waitress couldn't have been more friendly and welcoming treating us to a raspberry liquor as we left a really perfect evening. A few others fro our chalet went there too and thoroughly enjoyed their food. The French were dining there too, it's always a good sign!

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Enjoyable meal on our last night. Reasonably priced 3-course set menus at 24 and 29 euros. Nice starters and desserts. Coq au vin was good, but beef was a bit stringy. Nice ambience.

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We were recommended this restaurant by a couple in our group for the Chef's night off and we went as a group of 9. There was plenty of choice from the menu for individual dishes or fixed price menu. My wife and I had the €30 three course menu and we were not disappointed. A large salad starter including smoked salmon and duck, an enormous steak and an assiete of 3 deserts was of the highest quality. Combined with a carafe of house red for €10 we were also pleased with the overall value. We've eaten worse food for more money on occasion when skiing. A warm and friendly traditional French restaurant - give it a go - it beats the hotel recommended burger, chips and Pizza bars.

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