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Visite notre page de réservation pour réserver une table à L'Auberge De Loghju, que tu trouveras à route du Mas de la Barque | Le Grand Valat, 48800, Villefort, France. Ne manque pas l'occasion de savourer incredible des créations culinaires. Appelez +33466691471 pour réserver une table tout de suite.
Lundi 11:30 - 22:30
Mardi 11:30 - 22:30
Mercredi 11:30 - 22:30
Jeudi 11:30 - 22:30
Vendredi 11:30 - 22:30
Samedi 11:30 - 22:30
Dimanche 11:30 - 22:30
July 28th was here with the kids for a disappointing restaurant offer in villefort centre, and it's a nice little terrace that doesn't invite the parking lot. The service then, very sympathetic ma'am, the gentleman is a real local, and it's a bit stubborn. Sometimes he's a little insufferable. _ The map is simple, but what was immediately noticed was that the prices were rather high in French standards. It's all local products, but still. _ The children had no choice, and they had to choose the menu enfant that existed from a simple dish with a tomato and some dry drive. This was followed by beans, potato gratin, and a thick meat sausage with chestnut processed. I mean, it's good for adults, but the kids didn't like it. The determination was tasted; A bunch of ice. We had ordered half a cart of white wine that tasted badly like cork, which was also replaced without hesitation, but our taste was drawn into question. The new wine was much better! I'm just a little weird that only my wife got an extra "It" sign and I had to put it all over the place... The court then, I had the canard. Both very well baked and spicy and more than enough! The whole thing was served with ratatouille, some green slap, the same beans as the kids' 87, forest mushrooms and potato gratin, cheers for our four-dollar drinks. A little too unfortunate that only cash could be paid and I had to drive to villefort center to get paid first... We think you can eat better in ward guérin for the same prize. But a lot of decent restaurants you don't have in villefort, according to us, pizza can eat anywhere.
even though we had booked an evening or they were not sure to open because of a big event they had to take care of in the day (as they are also caterers), the owners reserved us a warm and pleasant welcome. the dishes were detailed and then the commands pretty quick to arrive. the various recipes of mousses, creams, tartines and others that were homemade had nothing to envy the dishes of other tables in the region. a small homemade cake (to brown) offered with our herbal teas and digestives that I highly recommend! I really loved the simplicity of approach to this couple and their restaurant as well as the truly exceptional quality of the dishes. Have a mandatory test if you go around!
