We had dinner here and it was excellent ! First course a lovely salad which included some water melon and lettuce had a lovely dressing on it .Second course delicious escalope of veal with a pepper sauce, veg and chips . Very good portion and attractively served .Sweet- a platter of mini desserts - meringue,ice cream,fruit tartlet, lemon meringue , eclair,profiterole etc.Compliments to the chefAbsolutely delicious - definitely recommend!
