restaurant du fashotel (formerly campanile), modern and clean setting, offering an interesting menu (16.90 euros). Don't expect the big kitchen, here it's pretty microwave/heated but enough to trouble if you don't want to go out. The in-room and kitchen team is quite friendly, good service! Copious dish except dessert for chocolate mousse. (smoker filled with a foam ball...see photo).Also note a good breakfast as a buffet (9,90 adult/6,00 child), regularly recharged by attentive staff.
