Lovely restaurant, suited us well, but beware that this restaurant menue is limited to Fois Gras and Duck, usually cooked some way with Fois Gras.Our meal was really nice and we discovered that our 5 year old grandson really likes Fois Gras and Duck.The wine list was good, atmosphere good.The staff was very attentive, although when it started getting busy, i felt they were a little short staffed, but this is not a complaint, I am just a moaning restaurant owner that is always picking faults with restaurants including my own.I would go back as all the food we ate was very well cooked and tasy.The restaurant is central and near our hotel the Hotel de L'Universe, see write up on hotel sep.
