phi gourmet is the only option if they are in the village pierrelongue and it is not important to go along the busy road to the campsite restaurant near. phil. the owner, offers a few lazy du jour and the two we tried were delicious. we enjoyed a Vietnamese crepe that is created in a dough that I think is rice flour based (but it looks like a thin omelette) with pean sprout and fresh mint, zilantro and other tasty inside, and a rice paper wadding roll served cold that I had pork in the inner. also delicious. both were served with an Asian salad, the red cabbage and other sweets in a citrusy dressing and embroidered with chopped peanuts. a nuoc cham diving sauce was served with the meal. while we waited for the cream to be cooked, we talked with phil in his kitchen. After we enjoy the meal at home, which was of great value for 2 meal times, we brought back the servier plates and put them in the postfold as instructed. much nicer than plastic containers (maybe it's just something he does for locals? a nice note though). I recommend definitiw!
