Réservation de table Boeblingen

Réservation de table gratuite pour les Restaurants à Boeblingen

Boeblingen
Background

Background

Wolfgang-Brumme-Allee 27, 71034 Böblingen, Boeblingen, Germany

Kaffee Und Kuchen, Rebowl-partner, Nachhaltig, Kaffee, Snacks

"The background lies in the EC of Mercaden Shopping Centre, which was opened last October and has quickly become a popular lover. The Böblinger Traditionshaus Frech has moved with this location also into the absolute pole position: The place is directly opposite the train station and the bus station and at the lower end of the new Flanier Mile Bahnhofstrasse. The background is accessible and accessible and has its own, generously designed toilets. You can also find a space easily and easily accessible with strollers or luggage. The interior is modern, very bright through the many glass fronts and really welcoming and original. Praise the interior architects. At the front counters you can buy high-quality baked goods, cakes, snacks, cereals and some special features such as salads in the bread bowl (a real eye-catcher! to take, are always attentive and competently advised and also served very quickly. In the café area you sit on ergonomically appealing wooden chairs on small tables or can dine on a long table. The audience is mixed in color – singles, travelers, families, couples, friends during the shopping break, seniors in the afternoon coffee, businessmen in the lunch break. The background offers around the clock suitable offers: numerous breakfast variations (e.g. the Freshpoint: Three different creamy spreads with Brezel BackGroundBrot in the Körble for 4.50 Euro, as well as various egg dishes (my agitator was lush and fluffy, beautifully decorated and only really seasoned, was finally served with creamy herbal butter and fresh bread condensed and saturated20 Euro I also love the many toast variations that you can gout around the clock. The relatively long opening hours until 9 a.m. also offer you the opportunity to return after purchase or after work. Recently I was here at 8:00 when I missed my bus and needed a tea to warm up. The operation is solid, reliable, lovely. Anyone who needs an invoice should ask explicitly. I didn't do it on my last visit... All in all, I am very impressed by this still relatively new place and I will visit my guests especially in the future."

Freiraum Böblingen

Freiraum Böblingen

Ida-Ehre-Platz 3, 71032 Böblingen, Germany, Germany, Boeblingen

Regionale Internationale Spezialitäten, Kreative Küche, Vegetarisch, Saisonal, Deutsch

"At first glance, the outdoor area is a bar and lounge bar with a beautiful outdoor area, which stands out in terraces. Only at second glance is the restaurant with high-quality, often regional ingredients and ambitious cuisine. The rooms once housed the information pavilion of the city of Böblingen and have been successfully redesigned and redesigned for several years and creatively furnished (a mixture of different styles, plus a spacious, coolly lit bar). The location is unique, between the two Böbling lakes and just a few steps from the Congress Hall and the Post Square. The train station is within a 10-minute walk, can be parked on the park decks of the Congress Hall or the nearby Landratsamt. I was there a few days ago. The two courses were discussed and prepared exclusively: delicious appetizers with aromatic Bulgarian sheep cheese, Dalmatian olive oil, very fine ham, sharp peperoni and spicy Grana Padano cheese, with fresh bread with sesame. As the main course Pasta with Hofgutchampignons (from the nearby masonry) and fine cream sauce, seasoned with Mediterranean herbs. The food supply is constantly changing and oriented towards the current season and the offer of the close producers. Spacious, heavy dishes. Large drinks, numerous cocktails and drinks are freshly mixed. Very competent service: very fast in place, patient, knowledge, attentive. Questions about food and drinks are answered in detail. The audience is mostly young, you like to stand on the terrace with the beer bottle. Loud music, sometimes live performances and events. I want more visitors in the excellent kitchen."