"We were there with a bigger group and booked our dinner and breakfast in advance as we stayed in the hotel for the night. For dinner there were plenty of gf options on the starters buffet. Main course and dessert were quite similar to the version of everyone else but clearly identifiable as glutenfree. Kitchen staff provided all the necessary information we needed. They provided also glutenfree bread with the salad. Breakfast was not quite as good. The staff was not able to provide glutenfree bread as the kitchen chef was not there at the moment. Glutenfree cereals were marked but open displayed next to the normal cereal and there was clearly contamination as we've seen other visitors mixin...
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