First of all we had wonderful service. Our server was very attentive .However we had issues. The draft beer ordered was warm and flat. The first choice was out so settled on another and then told the beers are all warm and flat due to a faulty carbonation system. However, we were charged for the 2 beers. The bottle of wine we chose was out of stock so settled on a higher priced one. The table wobbled ALOT, and we were told they know but haven’t fixed it. The women’s bathroom was a disgrace. One stall had paper all over the floor and no lock on the door. The other stall lock was so difficult I had to use my shoulder to get the door open. the burratta was good but served with cherry tomatoes....
Andiamo is a very elegant Italian restaurant that serves authentic cuisine. The steaks are outstanding and the pasta is delicious. The chicken in the Alfredo dish is tender and flavorful, unlike the rubbery and chewy chicken found at larger chain restaurants. The atmosphere is lovely with a quiet bar and clean tables. The lighting and ambiance are great. The drinks are fantastic and generously poured. We particularly enjoyed the orange creamsicle and chocolate raspberry dessert drinks. Our server (possibly named Tracy) was friendly and made our anniversary special. The cannoli dessert was excellent. The salad was the only thing that wasn't to my liking, as it was made with fresh greens inste...
I haven’t been to Andiamo in a few years. Not very many customers. The place looks tired and a little run down. The seats in the booth we sat in were very uncomfortable. It was like sitting in a hole. Service(Joseph) was good. Food was ok. The restaurant just doesn’t have the classy feel that it used to have. Not sure I would recommend Andiamo especially with Antonio’s and Cantoros a few miles away. It’s too bad. It just doesn’t have the vibe it used to have.
Our waiter Joseph was fantastic. The wine steward also came by our table, which was very interesting. However, the billing fee was still high and they didn't have any Italian ice cream (spumoni), which was disappointing.
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Several new items on their special menu were excellent the cauliflower appetizer and several of the new chicken dishes and there was also one with salmon that was just tremendous.
Amazing food! The chefs specials were fantastic. The Calamari appetizer was truly the best we’ve ever had. Very light and perfectly seasoned.
Our server Matt was great. We knew him from a prior restaurant years ago and he remembered all of our preferences. Made for a nice dinner.
Food was good but meatball app was cold. Server was off, super slow and got wine orders wrong more than once
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The atmosphere was amazing and the service was great. Our celebration experience was fantastic.
Relaxing atmosphere. Good choices on the menu and wine list
Cabernet Sauvignon, Fisher Vineyards 'Unity ', Sonoma/Napa, 2019
Scaloppine Di Vitello All' Andiamo (Andiamo's House Veal Dishes)
Petto Di Pollo All' Andiamo (Andiamo's House Chicken Dishes)
Red Blend, Dunham Cellars 'Trutina ', Columbia Valley, 2018
Super Sardinian, Sella Mosca 'Tanca Farra ', Sardinia, 2016
Pinot Noir, The Calling By Jim Nance, Russian River, 2019
Etna Rosso 'Alta Mora ', Nero Mascalese, Mt. Edna, Sicily
Cabernet Sauvignon, Celani Family Vineyards, Napa, 2019
Merlot, Celani Family Vineyards 'Robusto ', Napa, 2019
Pinot Noir, Diora 'La Petite Grace ', Monterey, 2020
