Il se peut que vous soyez redirigé
"The staff were very attentive. The shell fish was perfect. The sole was cooked to perfection.what can I say a delicious experience. Worth every penny"
Téléphone: +34956439542
Adresse: Bahia De La Plata, 11393, Barbate, Spain
Réservation, Réserver
Ville: Barbate
Plats: 6
Catégories: 5
Avis: 2376
We've been staying for five days at the antony hotel, and since it couldn't be otherwise, we were eating last Monday, and the food was spectacular. We were eager to visit him, because we had been very well told about him by the friends who have already been, and the result exceeded our expectations. spectacular and splendid food and joto deserving of the fame that precedes him. We are delighted in the dining room, and eagerly to come back, which we will do soon, because we live in crumbs and we have it on time and a half way. The local drops a lot. spectacular views over a spectacular beach. well decorated, and very good service. attentive and professional. none but about it. And the food, p...
Fuimos cenar nuestra primera noche y aceptamos de pleno. Un amigo con restaurante con estrella nos dijo que no nos lo podíamos perder. Nos dieron mesa alta al ser dos, estuvimos cómodos. Personal muy amable y pendiente del cliente. Carta muyyy amplia igual que la de vinos . Precio un poco alto , pero la calidad del producto también lo es. El atún espectacular y lo mismo los huevos con carabineros. Vamos que repetiremos antes de volver a nuestra tierra. De esos restaurantes que sales encantado de haber disfrutado de una buena comida.
Once again, as every time we get to zahara, we have reserved ourselves in the antony. amazing dinner, lomo, assorted with smoked, tuna and spectacular plate of broken eggs with potato and carabinero. Second, varieties of tuna, oats, morrillo and solmillo. dessert, payoyo cheese, my fried payoyo cheese and ice cream, and chocolate coulant. excellent service and price according to the product of the highest quality they manage. It is a pleasure to visit this historic house that is located at the top of Andalusian and Spanish cuisine.
Beautiful views of the sea and sunsets. Staff were attentive and helpful. Excellent tomato and tuna salad, though the tortilla de camarones were ordinary. Morrillo tuna and filleted bream made up for that and the 'huevos soplao ' (unsweetened meringue floating on custard) and the apple tartlet with macadamia ice cream were sublime Réservez une table maintenant
Fue una odisea conseguir mesa y no es para menos. Deliciosa ensaladilla, estupendo tartar de atún, impresionante atún en escabeche casero y espectacular urta al aceite. Para acompañar un buen Carmelo Romero y para rematarlo una tartaleta de manzana con helado de macadamia para chuparse los dedos. Volveremos, si hay sitio…
