Arrecife D' Mar Azul

We went to dinner and the mainly seafood menu promised a pleasant change from the usual South American offers, but we were disappointed. My wife prawn and mango skewers became prawn and cantaloupe. I suppose it's the same color? My paella looked, but I think they used colored rubber for some of the seafood. Well tasted, very chewing. It wasn't expensive and the service was good, pity that the kitchen wasn't on the same standard.

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I went on Sunday to wait a lot for them to attend me, shrimps on the chin were tasty but I lack a little pepper and garlic, my husband asked for trout was very well prepared, the place is very nice and the attention is good although it could be better

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First class seafood in the middle of mountains.casuelas were contaminated. Prices were ..not as high as they could have been for quality and service.. A second time back and had Paella, which was also excellent.

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the attention was not very good from the entrance, very messy and the very unpathic person. the coconut lemonade I do not recommend it (many water.)

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Me encantan todos los platos, en especial los ceviches. La verdad nunca he disfrutado tanto la comida de mar y sus sabores exquisitos!

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