Bacchus Kitchen - Réservation de table

We had date night dinner reservations here on Saturday night January 8, 2022. We arrived 10 minutes prior to our reservation. We are always astonished by how seemingly complex and difficult it seems for the hostess to decode their iPad and determine whereto seat a party of two who has had a reservation for a week, but once we got past that we were seated at a nice table. First,this place is in a hotel moderately upscale multiple dining options throughout the hotel, this one being the nicest. For themenu prices, we thought it would have been a bit nicer if they created a bit more of a dining room/cozy feel, possibly closingthe curtains that are open to all hotel guests walking by whether they...

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Came to Bacchus on a date night with the wife. We love the décor of the restaurant and the robust wine selection. The menu is on the shorter side, which is always a great sign that the quality of food is usually better. We had outstanding service fromJack and would come back. We tried several different wines and fell in love with the Arista Chardonnay and the Bravium Rose fromall of our selections. The Bomba was crispy and unique, although slightly under seasoned. We also tried the Pasta Special andthe Ricotta Ravioli, both were unique and outstanding.

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The food was exceptional, and the service was unmatched compared to any other restaurant I've ever visited. Chef Hector Espinoza crafted incredible Mediterranean dishes with a Texas Southern twist, including prime rib and sea bass. This is a restaurant that should not be missed, especially for special occasions, as the food is served family-style, making it perfect for groups.

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I visited for brunch with a friend last week and was so impressed that I decided to come back for dinner with another friend. We shared the Chilean Sea Bass, which was absolutely delicious—perfectly cooked, moist, and flaky. To end the evening, I enjoyed a decadent chocolate martini. I can't wait to go back! Réservez une table maintenant

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I really love this restaurant, but the music selection leaves a lot to be desired. It would be great to hear some smooth jazz during dinner and cocktails when there isn’t any live music playing. Aside from that, I absolutely enjoy everything else about this place!

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The cocktail menu is highly innovative. I ordered the eggplant parmigiana, which featured contemporary flavors. I also enjoyed a side of grits that had a delicious smoked Gouda taste.

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Once again we had a wonderful experience. Good cocktails, good food and great service. Love to come here.

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Excellent food and service! It was a bit noisy, but overall, I had a wonderful experience. Réservez une table maintenant

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Great food. Good service but a smidge slow as the restaurant was very busy.

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Lovely location for afternoon lunch with mimosas and mom. :

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