Bai Tong Thai Tukwila

I haven't been to Bai Tong for a long time. My hubby and I came on a Saturday around 6:30pm. When I entered the store, I was on a waiting list. However, I received text message in about 5 minutes and I was able to sit in a booth by the window. We quickly decided what we wanted to eat, but it took a while to get our order. We ordered crispy garlic chicken and papaya salad. I chose 3 for the spiciness. It was a little spicy and the combination of two dishes were very good, sweet crispy chicken and sour papaya salad. Papaya salad is recommended to be eaten with raw cabbage. It gets more crowded after 7pm, so I think it's better to make a reservation on weekends.

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We had to wait a bit when we arrived, but it wasn't the 45 minutes they said it would be - more like 15 to 20 minutes. The food was high quality, with the peanut sauce for the fresh rolls being a bit sweeter than other places but still delicious. The food was very flavorful, but it wasn't served warm enough and cooled down quickly, making it less enjoyable after about 10 minutes. This was the only downside. Despite this, it was easy to eat right away, but once it got cold, especially the soup, it wasn't as good.

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I went to this restaurant for dinner on a Wednesday and was impressed by the speedy service. We were promptly seated, our order was taken, and our food was brought out in no time. The food was absolutely amazing. I had a tofu fresh spring roll with delicious peanut sauce, followed by the Pad Ka Prau with spice level 3 and sticky rice. It was incredibly delicious. I highly recommend this place! To top it off, a Thai iced tea made this meal perfect.

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I used to have good experience coming here but this time not so much, waited awhile for a waiter to come ask whether we've placed our order while others who came after got service first. I asked for extra spicy and 5 stars was not spicy enough. Fried garlic chicken was delicious. Basil chicken was good. The yum tua poo was false advertising as they use sliced green beans instead. Réservez une table maintenant

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I would give this restaurant a perfect 10 out of 10 if I could! The portions are incredibly generous, the food was cooked to perfection, and the staff, though busy, were very courteous and friendly. It was my first time there, but definitely not my last. Our waiter, Kwang M, did an amazing job. Be sure to give this gem a try.

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Fast seating, flavorful dishes, and attentive service. We tried the garlic spare ribs (less flavorful and a bit fatty) but the crispy garlic chicken was divine. You may be rushed out as the staff have less available seating due to Covid-19 restrictions, but great atmosphere with Asian pop music playing. It?s a whole vibe.

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Yummy! The Panang curry was rich in flavor with a perfect amount of spice (minimum is 2 stars; can be quite spicy for some). The Phad see ew was also tasty and both dishes arrived quickly after ordering. The restaurant is situated in a plaza with plenty of parking available alongside other businesses.

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I am traveling from out of town was craving Thai food. This place was busy but no wait. Quick service! Food was delicious. We ordered the fish cake for appetizers, Main entrees chilly fried rice Panang Curry chicken level 2 was perfect but still got the chilies on the side. Réservez une table maintenant

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The ambiance was nice as were the staff. I ordered an appetizer- Meang Kum that constructs, The perfect bite. I was truly impressed. For entrées, I chose the Pad Prik Khing w/tofu- it was okay, although my husband loved his Eight Angels dish.

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The food at this restaurant is absolutely fantastic. My friend and I decided to try a little bit of everything and went buffet style. Each dish was served with perfect timing and was incredibly delicious. The service was great as well!

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