Baker's Drive-thru

I loved this baker’s, but for the last three plus years he went down in a little wise the hill. the waiting times are crazy. I understand they're making burger fresh, what I guess, but it never takes so long. I was in the line where I couldn't get out or I could have left, and it took 25-30 minutes and that's from the commander. another problem is her tacosmeat. it is almost always greasy, until the point the fat out of the taco or burrito dish oozes. Today the tacos were so fat that the dishes were actually so tender, edible. this is not just a Baker problem, but prices continue to rise and the quality and size go down. almost six dollars for a burrito, that is half the size it was not ok....

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Always come here for Taco Tuesdays, which until recently was fine. I'm disappointed to find out that they no longer have shredded beef items on their menu. No more Machaca burrito or Beef Quesadilla. The ground beef in the tacos is now greasier and tastes different. Different supplier maybe. People will go where the quality is high.

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I don't know what happened to this place. it's not just those places. it's all bakery places. eating doesn't taste as it was earlier, it's not as expensive from any reason. this chain has seriously lost it since the original owners. never come back.

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Ordered a blt burger, they gave me a chicken sandwhich. This has happened twice! Burger and sandwhich do not sound the same, they don't even have the same letters.

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Amy was awesome great customer service. She made my lunch more pleasant

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