Now, let's talk about the food—it was truly exceptional and authentic, featuring a modern twist. The menu is thoughtfully divided by the different regions of Gujarat and Maharashtra. They also offer a fantastic selection of cocktail creations that pair wonderfully with the dishes.
For appetizers, we enjoyed the Patras, Drunken Pani Puri, and Pav Bhaji Puffs. For our main courses, we tried the Dal Dhokli and Undhiyu, along with Naan and Jeera Rice. To complement our meal, we had the Disco Dancer and The Palm Tree cocktails. The waitstaff impressed us with their extensive knowledge of the menu and their excellent recommendations.
The food strikes a perfect balance between modernity and auth...
The food and service at this all-vegetarian, modern Indian restaurant with a bar were impressive, and the ambiance was delightful. However, the owner's unkind demeanor somewhat overshadowed the experience. The restaurant is located in a building that also houses art galleries, which adds to its charm. I have some reservations about the so-called SF Mandate Fee—essentially a 5% charge to cover healthcare for workers. While these costs are part of running a business alongside rent, insurance, and wages, it's misleading to imply that they have to pass this charge on to customers. Additionally, the restaurant automatically adds a 20% service charge but still requests an extra tip with the bill.
**Need to Know:** The garlic naan is more similar to a paratha and is packed with cheese, making it more accurate to call it a cheese naan. We enjoyed it, although the menu description might be misleading.
**Notable:** The service was quick and friendly, although our drinks took longer to arrive. The server explained that the bar was busy, which made sense given how packed the restaurant was. Nevertheless, the drinks were well worth the wait, and it’s refreshing to see a restaurant that offers multiple gin cocktails on its regular menu.
Besharam features a wonderfully inventive menu of tasty Indian dishes that distinguishes it from other restaurants in San Francisco. The staff is friendly and well-informed, offering great recommendations. The restaurant boasts a nice outdoor area equipped with heaters, along with spacious indoor seating options.
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There is plenty of street parking available. This is an ideal spot for getting together with friends or colleagues. The food has an authentically subtle flavor that is quite enjoyable. Please note that a mandatory 20% service charge and a 5% Healthy SF charge are added to the bill, which may cover the tip.
We were pleasantly surprised to discover that the new vegetarian-only menu was incredibly delicious and satisfying. The dishes made with Impossible meat were outstanding! Overall, the food was packed with flavor and had just the right amount of spice—exactly how Indian cuisine should be!
We were pleasantly surprised by the vegetarian-only menu, which was incredibly delicious and satisfying. The dishes made with Impossible meat were outstanding! The overall dining experience was full of flavor and definitely didn’t lack the spices characteristic of Indian cuisine!
The Indian cuisine at this restaurant is captivating and inventive. The service was excellent. However, the prices are somewhat steep given that the menu is entirely vegetarian.
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The Indian cuisine is both interesting and inventive. The service was exceptional! However, it is relatively pricey for vegetarian options.
We had a wonderful dining experience; the food was excellent. We highly recommend this place!
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