Black Cow Little Cow Lunch Casual Fine Dining

Today my girlfriend and I were the first in the Diezer Steakhaus “Black Cow”. After a warm welcome the welcoming atmosphere surprised us. Very modern and yet pleasant. If you are looking for a good address for a perfect service, you will find it. Kindly, consciously appear and a wine knowledge that seeks in the environment of it. Every wish was read by one of the eyes. The food, whether the greeting from the kitchen, the steaks and the dessert was just the call you expected. At Dessert we couldn't decide and so we got a dessert variation so we could enjoy everything. We look forward to our next visit

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I was on Saturday the 18th November at about 18:15 as a guest there. my opinion is that here a lot of wind is made by little. the meat quality, I had an flanksteak medium, was moderate and badly prepared. it was so good we were through, dry and solid. the supplements were also only moderate. I paid for the flanksteak 400 gr piece with pommes, fieldsalat and soße round 72, euro without appetizer. The quality should have been significantly better for this. I hope it will be worked on.

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The high quality of the food justifies the perhaps somewhat higher prices. Beautiful ambience, pleasant service and a first-class wine consulting. As experience shows that Diez is a difficult patch in terms of gastronomy and retail, I hope this facility will last for a long time. We'll be back.

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This restaurant will hit like a bomb! Every guest who was there will come again! We are more than happy and enthusiastic and look forward to this enrichment! A taste experience, paired with super fine wines super friendly service and people who love the GUTE ESSEN not only but live!!!

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eating and service of the top class, in very unavoidable atmosphere. for all those who want to enjoy great food. service: dine in meal type: dinner

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