150 yards walking distance from the valet to the front door of Bob's. Valet was unable to leave desk to cart us to the front door upon arrival at 5:45pm. upon exit we were able to pass message to get a cart brom Bob's back to valet. Sean was an excellent waiter. All staff were very pleasant. Despite notice with reservation that it was a birthday celebration, no one told the waiter, until I told him at the end of dinner. He comp'd the birthday treat. Thank you. All of my guests courteously said the food was excellent. I was not entirely impressed, deserves feedback at this price point. i thought the crabcakes and sauce were good, just too little crab for an entree. I tasted the salmon. was co...
I took my wife here for our anniversary and it was a fantastic experience! The ribeyes were cooked to exact temperature and delicious. The smashed potatoes were creamy with just the right amount of butter and garlic. And the carrot was a nice touch, perfect blend of soft and sweet. I would highly recommend!
Lobster was slightly over cooked, but the Filet was great. My boyfriend had his birthday dinner and they customized the menu wishing him a happy birthday. Fresh bread, tasty carrots, scallop appetizer was amazing with honey sauce and wonderfully fresh greens. Good choice for birthday dinner.
From the moment we entered Bobs the experience was wonderful. Great service, great food. This was our 8th anniversary and we couldn’t have had a more wonderful experience to add to the memories of our life together.
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Great service and food. Loud conditions due to crying small children and stroller overlapping into our table area. We were moved but the loud children in an expensive steakhouse was unpleasant.
I really enjoyed Bob's everything but my steak . It was burnt on the outside and I had to try and cut off all the burnt layer.
Very attentive service without being annoying. Excellent steak, salad and side and very nice ambiance.
Outstanding food and service. Quiet space on outdoor patio. Will definitely be back
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We love Bob’s! Service was slower than usual, but the food was 10/10.
Everything was good food taste good waitress and staff were nice.
Tomates Hachées, Oignons Mozzarella Fraîche
Prime Cote De Boeuf Bone-In Ribeye 22Oz
Gâteau Au Crabe À La Façon Du Maryland
Upshot By Rodney Strong White Blend
Sonoma-Cutrer Russian River Ranches
Beefsteak Tomatoes And Red Onion
Crevettes Jumbo Grillées Scampi
Corne De Canard Sauvignon Blanc
Tomahawk De Porc Vieilli À Sec
Moët & Chandon Brut Impérial
