Bombay Street Kitchen

Bombay Street Kitchen

Corner of Glebe Point Road and Parramatta Rd, Glebe, Sydney 2037., GLEBE, Australia Réservation
4.2 /5
2153 Avis

"the service was good and the chickenbiryani was very nice and a generous serve it is worth trying."

Détails

Téléphone: +61296603726

Adresse: Corner of Glebe Point Road and Parramatta Rd, Glebe, Sydney 2037., GLEBE, Australia

Réservation, Réserver

Ville: GLEBE

Heures d'ouverture

Lundi: 17:30 -22:00

Mardi: 17:30 -22:00

Mercredi: 17:30 -22:00

Jeudi: 17:30 -22:00

Vendredi: 17:30 -22:00

Samedi: 17:30 -22:00

Dimanche: 17:30 -22:00

Statistiques

Plats: 10

Catégories: 5

Avis: 2153


Adresse

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Avis

Kiel

4/5

We were off to Broadway to see a movie and had two hours to spare so decided to head down to Glebe Point Rd to grab some dinner. I had read some good reviews and saw some great foodie pics on instagram recently so decided to give Bombay Street Kitchen a go. The restaurant is located at the end of Glebe Point rd and Parramatta rd with indoor and outdoor seating. We started with lamb cutlets that were covered in a dark marinade of spices, lime juice, ginger and garlic that were tasty but a little dry. The other entrée we ordered was the Dahi Poori that were crispy semolina pockets stuffed with potatoes, puffed rice and tamarind chutney served with a mint chutney and yogurt, these wer...

Taylor

4/5

We were off to Broadway to see a movie and had two hours to spare so decided to head down to Glebe Point Rd to grab some dinner. I had read some good reviews and saw some great foodie pics on instagram recently so decided to give Bombay Street Kitchen a go. The restaurant is located at the end of Glebe Point rd and Parramatta rd with indoor and outdoor seating. We started with lamb cutlets that were covered in a dark marinade of spices, lime juice, ginger and garlic that were tasty but a little dry. The other entrée we ordered was the Dahi Poori that were crispy semolina pockets stuffed with potatoes, puffed rice and tamarind chutney served with a mint chutney and yogurt, these wer...

Ιρίνα

2/5

We were here last weekend..had heard rave reviews for this place and was super excited to try the amazing menu. Was sadly disappointed with wot I tasted. Had ordered kheema pav, prawns koliwada, sheekh kebab, veg Frankie, vada pav to start with. Was bit disappointed with the portion size, however taste is wot mattered. The kheema was low on salt and watered down, there was no fat/oil on the surface couldn't taste the masala plus peas in it felt that they were put at the very end where I could taste the water in them, koliwada prawns tasted good. Veg Frankie was just potato stuffing with salads (that's wot is not expected off street food Frankie). The chaat items were okay to taste. Sheekh k...

Jarmila

2/5

We were here last weekend..had heard rave reviews for this place and was super excited to try the amazing menu. Was sadly disappointed with wot I tasted. Had ordered kheema pav, prawns koliwada, sheekh kebab, veg Frankie, vada pav to start with. Was bit disappointed with the portion size, however taste is wot mattered. The kheema was low on salt and watered down, there was no fat/oil on the surface couldn't taste the masala plus peas in it felt that they were put at the very end where I could taste the water in them, koliwada prawns tasted good. Veg Frankie was just potato stuffing with salads (that's wot is not expected off street food Frankie). The chaat items were okay to taste. Sheekh k... Réservez une table maintenant

Aracely

5/5

I'm from adelaide and every trip to sydney involves even a visit to this fantastic place. I do not often get a chance to eat Indian street food and I think how it is done in bombay street kitchen is just very exciting. this place is small, no ruffles, but every dish I had is perfect. Not to mention the employees is beautiful, and after the vegan over the years there are still many amazing options for me, much more than I had in other Indian restaurants. I would recommend this place to everyone, especially if they want to try some very creative street food they have not tried before. if I had lived in sydney, I'd probably be there any weekend.

Melba

3/5

Absolutely adore the street seating with beautiful lights and fire lanterns to keep it warm. It's not expensive opposite to what I thought. However, the quantity served it less. Which seems fair enough. I tried the Pani Puri (which is a typical Bombay street food). It was quiet spicy than it is actually in Mumbai. But it was an experience. Followed it by butter chicken and garlic naan. Both well done and tasty. Tandoori chicken though was less in quantity but absolutely tasty with mint sauce.

ნატალია

4/5

So happy we came here the othrr week. Delicious food and lovely atmospheric and service. Goat curry was a standout as was the samosa and yummy lamb skewers. They had this mint sauce that is sort of like a raota but way more delicious. I had it on everything! The staff were fantastic very attentive and the decorcwas really elegant. I cant recommend this streetvfood enough. Is it street food? Dunno but tastes **** good.

Susana

5/5

this little jewel is really divine. curry was excellent; Goat curry, garn curry, delicious coconut rice. poppadoms and the best chili whip of all time. aromen and rustle just perfectly. service great, very attentive and one at a very good price. will be back and forth. to try all other gems on the menu! Réservez une table maintenant

Bessie

5/5

Great experience. Good, fast, generous, reasonable. Great service. I used Liven app to pay and got my cash back of $50. Very pleased and would recommend.

Decebal

4/5

the service was good and the chickenbiryani was very nice and a generous serve it is worth trying.


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