Bosscat Kitchen provided my husband and me with one of the best meals we've had in a long time! Our server, Dwight, was fantastic—starting with a spontaneous hug at the beginning and ending with a heartfelt hug at the end of our meal. His genuine recommendations were spot on. We ordered the 12-hour beef short rib, and it absolutely lived up to the hype; it was so tender that it fell apart without any need for a knife! Everything on our plates was served hot and bursting with flavor. We also indulged in their chocolate bourbon buttermilk bar, which was delicious, but the beef rib was definitely the highlight of the meal! Gavin, the manager, was wonderfully friendly and checked in on us throug...
This was my second time at Bosscat, the country fried steak was phenomenal, especially when with over medium-sized eggs, so the additional photos?! The taste and seasoning was on point! If you can arrive early on the weekend for brunch, they can sit you but you have a limited time to eat, but the thirty was a lot of time, we were done within 45 minutes. I highly recommend making reservations that may have to be made weeks in advance as they fill out quickly! I hope and want to come back for dinner to try the short ribs!
Absolutely best experience to come here for the first time. Friend and I came for brunch and we didn't disappoint. From the moment on we stepped in to sit the smile and hospitality were really inviting. We were honored to be the first guest to sit on the table under a commemorative image of someone who loves the restaurant. The dream cocktail is named for them and was delicious! The vibes in this place are unsurpassed. Good food, good drinks and good mood?. What else could you ask?! No question I will be back!!!
Let me preface this by saying best catfish dinner I’ve ever eaten! Also the salmon dinner was delicious as well. Not only are the entrees delightful, the service is top notch. This place takes care of their customers first class. They take pride inwhat they do and it shows. Cocktails anyone?!! They have some mighty good ones here! Oh and last but not at all the least, dotry the fried apple pie. To die for.
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Waiter seemed to not know what was going on with the menu. Very confused at first with what the meal actually entailed. He said one thing and the menu said something else. Dessert end up being a cobbler instead of pie which neither my husband or myself like. When asked about dessert choice he was unsure and placed the cobbler down. All in all the food was great and minus the few hiccups it was very nice.
Brunch date with my husband. Everything was delicious, including the drinks. I had a **** Mary and my husband had the Wake Up Call. To eat, I had the Smokehouse Benedict and my husband had the Country Fried Steak. The food was amazing and the service was quick and attentive without being obtrusive. We will be back!
The food was fantastic as usual. The music was more loud than I’m accustomed to while dining at Bosscat which made it not ideal for a first date. The bartenders are all great. This is one of my favorite places to dine in the Houston area.
the service is a little slow. whiskey is good. we had the Thanksgiving menu and it was expensive. eat pretty good. a lot of change.
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Ummm can’t wait to come back! Enjoyed myself as did my family and friends too! We shall see y’all again!
First time and definitely will come back. Great food, great service !!!!
Poisson-Chat En Croûte De Semoule De Maïs
Sandwich Au Poulet Frit Croustillant
Chocolate Bourbon Buttermilk Bar
Pâtes Au Poulet Et Aux Saucisses
Portobello Mushrooom 'Fries'
Bisque De Tomates Anciennes
Poutine De Poitrine De Porc
Gold Medal Chicken Sandwich
Shaved Pork Chop Sandwich
