Our server and the rest of the staff were lovely, but the food was pretty mediocre. It was Thanksgiving, so understood they had more on their menu than usual to contend with. But my husband’s salad was brought with the main course and it was some lettuce leaves hastily thrown together with a few nuts and cranberries scattered on top, not even mixed with the dressing. It’s pretty easy to make a decent looking salad. I had fish of the day (mahi). It was decently cooked but everything on the plate needed salt and the beurre blanc sauce was brought late (in a plastic cup) and was thin and also under salted. My Prosecco was sweet when I’d asked for dry, the Pinot noir was pretty uninteresting. Th...
I made a reservation for thanksgiving a month in advance. Needed to change it and add people, and they said they couldn’t accommodate any additional guests, but would let us know if availability opened up. I was able to change the reservation to include everyone I needed to but it was by chance when I was browsing open table, not because they notified me. The food was good, we were happy they had a thanksgiving option in addition to the regular menu. Our server Jennifer was nice and accommodating. The most fun part was the atmosphere!
Great experience from the very beginning when we were greeted by the host. Great service from Spencer and his trainee Abe. Food was served on time and everything was delicious. The polenta served with the short rib entree was not hot when it came to the table. Drinks were good. Would definitely recommend Bourbon n Bubbles to my friends.
I really love eating here. I think the ambiente and the atmosphere were perfect. food amazing! I think the owners should be definitiw with the first two tables at the entrance as they are in the way and cause a lot near the door.
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The food was amazing. We ordered the crab dip for appetizer. I had the short rib meal which was great. My wife ordered a burger and she was very pleased. Our server Noah was great!
Sam was our server and bartender, he was outstanding in both roles. Restaurant Week menu portion sizes were surprisingly large, making it an exceptional value.
great atmosphere and great service! jennifer was great and our food was delicious! the ambiente is fabulous!
Outdoor seating on Saturday night is a mistake. Noise level inside and out is pretty high and distracting.
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Very nIce evening with friends. Bartender was wonderful and his drinks so good !
Love it! Great food. Met Mikal. Nice location. Fun!
Gâteau Au Fromage Cordonnier Aux Bleuets
Conseils Pour Le Filet Mignon Sauté
Crevettes Tempura Croustillantes
Planche De Fromages À La Viande
Mort Par Gâteau Au Chocolat
Mauvaise Herbe Pernicieuse
Burger Aux Haricots Noirs
Raviolis Au Canard Confit
Assiette Des Agriculteurs
