My boyfriend and I came to this place during our visit to St. Louis after reading rave reviews about it online. We went in well-dressed and excited with high expectations, but unfortunately were left feeling extremely disappointed and underwhelmed. Dining at the restaurant definitely taught us a lot about the ozark history. I have a lot of respect for the time and enthusiasm the owner put into researching the history, arranging youtube videos, and conveying this information to the guests. His concerns about the environment and zero-waste efforts are also very laudable. His direct interactions with all of the guests and attempts to answer questions were refreshing. The food, however, was very...
As soon as you arrive, you're welcomed with a delightful cocktail, setting the tone for what promises to be an exceptional evening. The first course is a harmonious blend of flavors and textures, showcasing a range of culinary techniques that are nothing short of impressive. Each subsequent dish continues to astonish you.
The second course features a creatively transformed humble carrot, showcasing culinary innovation at its finest. Next, a rich potato tart paired with savory duck demi-glace makes an appearance in the third course. The fourth course surprises you with the delightful addition of grilled cabbage. But the culinary journey doesn’t end there. The fifth course captivates with te...
This was the best dining experience I've ever had, and I can't wait to return. Each course was exceptional, and I truly appreciate the care, dedication, and passion that goes into both the food and the restaurant's overall theme. I've never encountered another establishment that offers what this one does. While the alcohol pairings weren't our favorites, we found the apple cocktail to be outstanding. The atmosphere is laid-back and inviting, and the service is excellent. Expect to spend over $100 per person.
What an incredible dining experience! We visited to celebrate a special occasion, and we couldn't have chosen a better place. Our only regret is that we didn't opt for the tasting menu that accompanied the meal. I have to admit, I was a bit skeptical about Ozark cuisine, but my expectations were exceeded. We enjoyed 5 or 6 courses, and each one was fantastic. We highly recommend making a reservation, as it truly is an unforgettable experience!
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Chef Rob and his staff are absolutely amazing! Sydney and Dalton do a fantastic job with the drinks! Chef Rob, Zack, and the rest of the culinary team are extremely talented with the Ozark inspired flavors and ideas. We wholeheartedly LOVE this restaurant!! Dietary restrictions: We have one of our group members that cannot tolerate heavy cream. Chef Rob and his team do their best to accommodate her restriction. Service: Dine in
One of the best tasting meal I’ve been at. Visiting St Louis, the connection to the history, the presentation along with delicious food and atmosphere is just a wonderful experience! Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5
The staff were amazing, and I had an unforgettable dining experience! I would absolutely recommend it—11 out of 10! I will definitely be returning. Thank you! (Date: September 23, 2023)
**Parking:** Caution: You must back in to park (as indicated by my ticket). The signage is difficult to read, but be aware that you may be ticketed.
**Service:** Dine-in
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Wheelchair accessibility: Very accessible. Service: Dine in Meal type: Dinner Price per person: $100+
Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5
Six Mile Bridge Bavarian Hefeweizen Wheat Ale
Six Mile Bridge Double Berry Berliner Weisse
Jean-Louis Et Fabienne Mann Pinot Blanc
Château De Brézé Cabernet Franc
Bourbon Barrel-Aged Hot Sauce
Furiously Athwart Brut Ipa
Monchhof Riesling Kabinett
