Burger King

Burger King - Réservation de table

675 Paterson Ave, 07072, Carlstadt, United States Réservation
4.2 /5
1256 Avis

"This restaurant always serves the crispiest fries and freshest tasting food. However, please be sure to add extra pickles - I mean LOTS of extra pickles!"

Détails

Téléphone: +12019339883,+12018968550

Adresse: 675 Paterson Ave, 07072, Carlstadt, United States

Réservation, Réserver

Ville: Carlstadt

Heures d'ouverture

Lundi: 11:00 -21:00

Mardi: 11:00 -21:00

Mercredi: 11:00 -21:00

Jeudi: 11:00 -21:00

Vendredi: 11:00 -21:00

Samedi: 11:00 -21:00

Dimanche: 11:00 -21:00

Statistiques

Plats: 10

Catégories: 5

Avis: 1256


Adresse

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Avis

Chesley

4/5

BK is a convenient spot for a quick meal with its close proximity, fast service, and budget-friendly menu options. I ordered the 10-piece Nuggets with a small side of fries and a drink for less than $5 - quite a deal. Despite the affordable prices, it's surprising to see how the restaurant stays in business; no matter what time of day, there are never more than two customers in the dining area.

Justyn

5/5

This restaurant always serves the crispiest fries and freshest tasting food. However, please be sure to add extra pickles - I mean LOTS of extra pickles!


Plats

Get 2 Free Cans Of Soda With Purchases Over $20
Get 2 Free Cans Of Soda With Purchases Over $20

31. Quart Of Chicken Shrimp Yat Gaw Mein Soup
31. Quart Of Chicken Shrimp Yat Gaw Mein Soup

31. Quart Of Chicken Pork Yat Gaw Mein Soup
31. Quart Of Chicken Pork Yat Gaw Mein Soup

33. Quart Of Bean Curd With Vegetable Soup
33. Quart Of Bean Curd With Vegetable Soup

46. Thai Style Spicy Chicken Fried Rice
46. Thai Style Spicy Chicken Fried Rice

12. Nouilles Froides À La Sauce Sésame
12. Nouilles Froides À La Sauce Sésame

46. Thai Style Spicy Beef Fried Rice
46. Thai Style Spicy Beef Fried Rice

73. Bean Curd With Black Bean Sauce
73. Bean Curd With Black Bean Sauce

70. Bean Curd With Mixed Vegetables
70. Bean Curd With Mixed Vegetables

68. Bean Curd With Szechuan Style
68. Bean Curd With Szechuan Style