I have been to this place twice and I really love coming here. I did have to take the tram to get here which is not a bad thing as when you get off the tram, Tramsheds is a few meters away. My husband and I went to this place to try it out before we decide to invite our friends here for our birthday celebration. This place did not disappoint. Their meat offerings were top of the line and I like seeing where my meat came from. It was easy to book a table here, I just used the Zomato app. The staff were pleasant and were quick to serve the food. They also have a great range of drinks to choose from. They also have a tram where diners can sit, order and eat their meals. The only negative about...
Grand goût et bon service. de
Douleur
Lorsque nous avons réservé la réservation de 20 personnes, nous avons été recommandés si nous avons décidé de faire l'option ALA-Carte qu'il pourrait être retardé qu'il puisse obtenir sur toute la nourriture. Habituellement, nous nous attendons à ça et compris. Mais aucun retard du tout. Tous les aliments ont été rassemblés et tout semblait aller bien. Douleur
Douleur
Le personnel d'attente était attentif et agréable. de
Douleur
Et manger ... Oh ma nourriture. Tout semblait très agréable d'être. La nourriture est simple, mais cuite parfaitement. Les tailles sont un peu petites pour moi, mais nous avons tous commandé suffisamment de pages pour remplir n...
We had a nice dinner at Butcher and The Farmer. Many of the dishes are rustic and hearty, reminiscent of farmstyle eating like its name suggests. I enjoyed the tender duck Maryland braised with lentils and a deliciously unusual duck and pistachio sausage. This was a hearty and warming dish, perfect for winter. My friend had the daily lamb roast that arrived as a massive serve of ribs and a huge jacket potato. She persevered and managed to finish most of it but it could've easily fed two with some sides. The brussel sprouts with bacon was alright though I think they should've roasted it longer for more caramelisation. For dessert, we had the baked yoghurt and chocolate pudding. Neither were v...
Great tastes and great service.
When we made the booking of 20 people we were advised if we decided to do the ala carte option that there could be delays with getting all the food out together. We normally expect this and understood it. but there were no delays at all. All food was brought out together and it all seemed to go so smoothly.
The wait staff were attentive and pleasant.
and the food...oh my the food. Everything seemed very very nice. The food is simple but perfectly cooked. Sizes are slightly a little small for me but we all ordered enough sides to fill our plates and walk away very happy.
The tramsheds has some amazing food option and it is very very much worth a visit but...
Réservez une table maintenant
Service : Wonderful
Atmosphere : Lovely but cold
Food : Simple presentation but underwhelming
Time : Dinner
Portion : Large
Bathroom : Modern and clean
Maybe the day time menu is better. But if you're in tramsheds for dinner, this is a safe skip.
*may return to try some other dishes
YES:
MAYBE:
-Steak Tartare finely diced beef, cured egg yolk, yoghurt, mint, crisp sourdough, zaatar salad (better than the eggplant)
- Eggplant tomato, basil, parmesan, mozzarella, breadcrumbs
NO:
- Carpaccio salmon cured, thinly sliced with fennel, orange, dill dressing (too many bones and ordinary flavor)
- Wagyu Brisket smoked with potato salad and mixed piccalilli, hot mustard (slightly dry and ord...
I haven't been to the Tramsheds before so I was excited to check this place out for dinner.
Cool ambience with a tram inside the restaurant which the kids loved. As we were dining early, no one was sitting inside but you can reserve seats inside the tram.
We ordered a variety of dishes, with kids eating the salmon and chips which was mostly chips, steaks were ordered, lamb cutlets and the autumn salad. I tried grit roast of the day which was pork and it came with crackling and I chose rosemary jelly which was a nice accompaniment. Side of chips, broccoli and mixed salad was finished as well.
Too full to have dessert. But I'll definitely be back to try different restaurant in the Tramshe...
while service is friendly helpful- there is a great disappointment with the most expensive important listing on the (nice) menu card . my filet steak wasn’t char grilled, as you would expect logically if so many dinge are listed that they believe this a...hallmark of what is done in the kitchen. the steak was strange glazed . completely lacked the expected krust' light shaar, that is the kennzeichen of the well-rated grill!
my man has traveled over this restaurant after he had a few work there and I finally got killed to try it and I love it! I was concerned with the name that it was all about the meat, but. I was pleasantly surprised by the great selection of sweet dishes. there was generally a really good selection of food and it was all really fresh and delicious. I will definitely go back!
Réservez une table maintenant
steaks are very low, badly boiled (black on the outside, red and **** in the middle, also for medium. wait, the staff is unstoppable. the menu has not changed so boring in three years. croutons in salad are overcooked black brot. the chicken season. an insult for chickens and salat dressing is not existent. very good.
delicious food, beautifully presented. excellent service. I went with friends to celebrate a birthday and the staff went beyond and beyond to make it a special night. I would definitely go back.
Rotisserie Tahini Chicken Skewer, 200G Rump, 1/2 Rack Of Pork Or Beef Ribs, Traditional Boerewors Coil Choice Of Side Sauce. (Serves 2. Sides Not Included)
Rotisserie Tahini Chicken Skewer, 100G Rump, 1/2 Rack Of Pork Or Beef Ribs, Traditional Boerewors Coil, Choice Of Side Sauce
Grilled Chicken Caesar Salad Woodfired Chicken Breast, Grilled Lettuce Wedge, Caesar Dressing, Crispy Bacon And Parmesan
Steak Sandwich Gruyere, Mustard Aioli, Crunchy Slaw, Pickled Relish On Miche Sourdough, Served With Chips Or Salad
Crispy Calamari Tacos Crispy Calamari, Crunchy Slaw, Korean Chilli Aioli, Charred Corn Salsa And Pickled Onion
Fired Pumpkin Quinoa Salad (Vg) Seasonal Herbs, Roast Tomatoes, Romesco Dressing, Almonds And Sunflower Seeds
Crumbed Barramundi Australian Saltwater Barramundi, Warm Potato Salad With Anchovy Sauce And House Pickles
Panko Crumbed Chicken Pan Finished Chicken Thigh With Garlic And Herb Butter, Served With Chips Or Salad
Roast Tomato Bruschetta (V) Roast Heirloom Cherry Tomatoes, Dukkah And Vegan Cashew Cream On Sourdough
Eye Of Rump 200G Basted In Our Hunter's Signature Sauce, Served With Crispy Chips Or Mixed Leaf Salad
